Total antioxidant capacity of the Korean diet

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Bibliographic Details
Published in:Nutrition research and practice 2014-04, Vol.8 (2), p.183-191
Main Authors: Jeong-Hwa Han, Hye-Jin Lee, Mi Ran Cho, Namsoo Chang, Yuri Kim, Se-Young Oh, Myung-Hee Kang
Format: Article
Language:English
Online Access:Get full text
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ISSN:1976-1457
2005-6168
DOI:10.4162/nrp.2014.8.1.183