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General squark flavour mixing: constraints, phenomenology and benchmarks

We present an extensive study of non-minimal flavour violation in the squark sector in the framework of the Minimal Supersymmetric Standard Model. We investigate the effects of multiple non-vanishing flavour-violating elements in the squark mass matrices by means of a Markov Chain Monte Carlo scanni...

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Bibliographic Details
Published in:The journal of high energy physics 2015-11, Vol.2015 (11), p.1, Article 125
Main Authors: De Causmaecker, Karen, Fuks, Benjamin, Herrmann, Björn, Mahmoudi, Farvah, O’Leary, Ben, Porod, Werner, Sekmen, Sezen, Strobbe, Nadja
Format: Article
Language:English
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Summary:We present an extensive study of non-minimal flavour violation in the squark sector in the framework of the Minimal Supersymmetric Standard Model. We investigate the effects of multiple non-vanishing flavour-violating elements in the squark mass matrices by means of a Markov Chain Monte Carlo scanning technique and identify parameter combinations that are favoured by both current data and theoretical constraints. We then detail the resulting distributions of the flavour-conserving and flavour-violating model parameters. Based on this analysis, we propose a set of benchmark scenarios relevant for future studies of non-minimal flavour violation in the Minimal Supersymmetric Standard Model.
ISSN:1029-8479
1126-6708
1029-8479
DOI:10.1007/JHEP11(2015)125