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Nitrogenation and sintering of (Nd-Zr)Fe10Si2 tetragonal compounds for permanent magnets applications
Nd-xZrxFe10Si2 alloys have been prepared in the tetragonal ThMn12-type structure by arc-melting and melt spinning and then nitrogenated to improve their magnetic properties. For x = 0.4 and 0.6 the Curie temperature and magnetic anisotropy fields increases from 280 to 300 °C to about 390 °C and from...
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Published in: | Journal of alloys and compounds 2019-05, Vol.784 (C), p.996-1002 |
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Main Authors: | , , , , , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Nd-xZrxFe10Si2 alloys have been prepared in the tetragonal ThMn12-type structure by arc-melting and melt spinning and then nitrogenated to improve their magnetic properties. For x = 0.4 and 0.6 the Curie temperature and magnetic anisotropy fields increases from 280 to 300 °C to about 390 °C and from 2.8 to 3 Tesla to 4.5–5 Tesla respectively. The saturation magnetization remains almost unchanged. The nitrogenated powders were processed by Spark Plasma Sintering (SPS) leading to compact pellets, which retain the full Nitrogen content and magnetic properties up to 600 °C, but segregated Fe-Si at elevated temperatures. Nitrogenation and SPS processing are, therefore, appropriate for sintering metastable materials such as (NdZr)Fe10Si2 into compact material without loosing functional properties. This opens a way towards a new family of permanent magnets, lean of critical raw materials.
•Tetragonal Nd-xZrxFe10Si2 alloys have been nitrogenated to 1.5 atoms/f.u..•Curie temperature and magnetic anisotropy field increase by 100 °C and 2 Tesla.•Mössbauer spectra show changes in Bhf and QS that explain the improved properties.•Nitrogenated powders Spark Plasma Sintered (SPS) at 600 °C retain full properties.•These alloys are the base for a new family of permanent magnets, with 3–4.6 at.% Nd. |
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ISSN: | 0925-8388 1873-4669 |
DOI: | 10.1016/j.jallcom.2019.01.044 |