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Identification, Characterization, and Application of a Highly Sensitive Lactam Biosensor from Pseudomonas putida
Caprolactam is an important polymer precursor to nylon traditionally derived from petroleum and produced on a scale of 5 million tons per year. Current biological pathways for the production of caprolactam are inefficient with titers not exceeding 2 mg/L, necessitating novel pathways for its product...
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Published in: | ACS synthetic biology 2019-12, Vol.9 (1) |
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creator | Thompson, Mitchell G. Pearson, Allison N. Barajas, Jesus F. Cruz-Morales, Pablo Sedaghatian, Nima Costello, Zak Garber, Megan E. Incha, Matthew R. Valencia, Luis E. Baidoo, Edward K. Martin, Hector Garcia Mukhopadhyay, Aindrila Keasling, Jay D. |
description | Caprolactam is an important polymer precursor to nylon traditionally derived from petroleum and produced on a scale of 5 million tons per year. Current biological pathways for the production of caprolactam are inefficient with titers not exceeding 2 mg/L, necessitating novel pathways for its production. As development of novel metabolic routes often require thousands of designs and result in low product titers, a highly sensitive biosensor for the final product has the potential to rapidly speed up development times. Here we report a highly sensitive biosensor for valerolactam and caprolactam from Pseudomonas putida KT2440 which is > 1000 × more sensitive to an exogenous ligand than previously reported sensors. Manipulating the expression of the sensor oplR (PP_3516) substantially altered the sensing parameters, with various vectors showing Kd values ranging from 700 nM (79.1 μg/L) to 1.2 mM (135.6 mg/L). Our most sensitive construct was able to detect in vivo production of caprolactam above background at~6 μg/L. The high sensitivity and range of OplR is a powerful tool toward the development of novel routes to the biological synthesis of caprolactam. |
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source | American Chemical Society:Jisc Collections:American Chemical Society Read & Publish Agreement 2022-2024 (Reading list) |
subjects | INORGANIC, ORGANIC, PHYSICAL, AND ANALYTICAL CHEMISTRY |
title | Identification, Characterization, and Application of a Highly Sensitive Lactam Biosensor from Pseudomonas putida |
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