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Protocols To Enhance Biodegradation of Hydrocarbon Contaminants in Soil
Protocols were developed to determine whether microbial metabolism limits the ultimate removal of contaminants from soil. Two soils were used: a creosote contaminated soil and a soil contaminated with crude oil. A laboratory-scale slurry-phase bioreactor was used to maximize the rate of desorption o...
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Published in: | Bioremediation journal 2000, Vol.4 (4), p.249-257 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that cite this one |
Online Access: | Get full text |
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Summary: | Protocols were developed to determine whether microbial metabolism limits the ultimate removal of contaminants from soil. Two soils were used: a creosote contaminated soil and a soil contaminated with crude oil. A laboratory-scale slurry-phase bioreactor was used to maximize the rate of desorption of components from the soil to the aqueous phase. The protocols to enhance the ultimate removal of hydrocarbons were as follows: stimulation of the bacterial cultures with either naphthalene or a mixture of anthracene and phenanthrene, the use of static conditions to enhance bacterial attachment to the nonaqueous phase liquids in the soil, and increased incubation temperature. Addition of the polycyclic aromatic hydrocarbon (PAH) compounds did not stimulate removal of individual target compounds, classes of compounds or total thermally extractable organics. A comparison of well-mixed and static culture conditions showed equivalent removal, except for the lightest PAH and petroleum fractions that were removed more under well-mixed conditions. Increasing the temperature to 30°C from 21°C gave more rapid initial removal of petroleum components, but the ultimate removal was unaffected. Removal of components from the creosote-contaminated soil was unaffected by temperature. These results suggest that desorption of contaminants from the soils limited the ultimate removal of contaminants, not the biological activity. |
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ISSN: | 1088-9868 1547-6529 |
DOI: | 10.1080/10889860091114220 |