Glucose oxidase/glucose system and growth inhibition of Staphylococcus aureus and Bacillus cereus

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Bibliographic Details
Published in:Advances in food sciences 2003, Vol.25 (1), p.15-20
Main Authors: BENEDUCE, L, SPANO, G, TARANTINO, D, PETRUCCIOLI, M, TROVATELLI, D. L, MASSA, S
Format: Article
Language:English
Subjects:
Biological and medical sciences
Food additives
Food industries
Food microbiology
Fundamental and applied biological sciences. Psychology
General aspects
Online Access:Get full text
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ISSN:1431-7737