Physiological aspects of resistant starch and in vivo measurements : Novel dietary fibers: the importance of carbohydrates in the diet

Saved in:
Bibliographic Details
Published in:Journal of AOAC International 2004, Vol.87 (3), p.749-755
Main Author: CHAMP, Martine M.-J
Format: Article
Language:English
Subjects:
Biological and medical sciences
Feeding. Feeding behavior
Fundamental and applied biological sciences. Psychology
Vertebrates: anatomy and physiology, studies on body, several organs or systems
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:
ISSN:1060-3271
1944-7922