Determination of kava lactones in food supplements by liquid chromatography-atmospheric pressure chemical ionisation tandem mass spectrometry: Mass spectrometry: innovation and application. Part IV

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Bibliographic Details
Published in:Journal of chromatography 2005, Vol.1067 (1-2), p.107-114
Main Authors: BOBELDIJK, I, BOONZAAIJER, G, SPIES-FABER, E. J, VAES, W. H. J
Format: Article
Language:English
Subjects:
Biological and medical sciences
Food industries
Fundamental and applied biological sciences. Psychology
General aspects
General pharmacology
Medical sciences
Methods of analysis, processing and quality control, regulation, standards
Pharmacognosy. Homeopathy. Health food
Pharmacology. Drug treatments
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ISSN:0021-9673