Species identification in meat by using PCR-generated satellite probes: Polymerase chain reaction

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Bibliographic Details
Published in:Journal of industrial microbiology & biotechnology 1998, Vol.21 (3), p.115-120
Main Authors: JANSSEN, F. W, HÄGELE, G. H, BUNTJER, J. B, LENSTRA, J. A
Format: Article
Language:English
Subjects:
Biological and medical sciences
Food industries
Fundamental and applied biological sciences. Psychology
Meat and meat product industries
Online Access:Get full text
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ISSN:1367-5435
1476-5535