Complete quantification of group A and group Β soyasaponins in soybeans

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Published in:Journal of agricultural and food chemistry 2006, Vol.54 (6), p.2035-2044
Main Authors: BERHOW, Mark A, SUK BIN KONG, VERMILLION, Karl E, DUVAL, Sandra M
Format: Article
Language:English
Subjects:
Biological and medical sciences
Food industries
Fruit and vegetable industries
Fundamental and applied biological sciences. Psychology
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container_end_page 2044
container_issue 6
container_start_page 2035
container_title Journal of agricultural and food chemistry
container_volume 54
creator BERHOW, Mark A
SUK BIN KONG
VERMILLION, Karl E
DUVAL, Sandra M
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ispartof Journal of agricultural and food chemistry, 2006, Vol.54 (6), p.2035-2044
issn 0021-8561
1520-5118
language eng
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source American Chemical Society:Jisc Collections:American Chemical Society Read & Publish Agreement 2022-2024 (Reading list)
subjects Biological and medical sciences
Food industries
Fruit and vegetable industries
Fundamental and applied biological sciences. Psychology
title Complete quantification of group A and group Β soyasaponins in soybeans
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