Valorisation of palm by-products as functional components: Palm oil

Saved in:
Bibliographic Details
Published in:European journal of lipid science and technology 2007, Vol.109 (4), p.380-393
Main Authors: TAN, Yew-Ai, SAMBANTHAMURTHI, Ravigadevi, SUNDRAM, Kalyana, MOHD BASRI WAHID
Format: Article
Language:English
Subjects:
Biological and medical sciences
Fat industries
Food industries
Fundamental and applied biological sciences. Psychology
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:
ISSN:1438-7697
1438-9312