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The Effect of Carbon Source on Microbial Community Structure and Cr/VI Reduction Rate
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Published in: | Biotechnology and bioengineering 2010, Vol.107 (3), p.478-487 |
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Format: | Article |
Language: | English |
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container_end_page | 487 |
container_issue | 3 |
container_start_page | 478 |
container_title | Biotechnology and bioengineering |
container_volume | 107 |
creator | TEKERLEKOPOULOU, Athanasia G TSIAMIS, George DERMOU, Eftychia SIOZIOS, Stefanos BOURTZIS, Kostas VAYENAS, Dimitris V |
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ispartof | Biotechnology and bioengineering, 2010, Vol.107 (3), p.478-487 |
issn | 0006-3592 1097-0290 |
language | eng |
recordid | cdi_pascalfrancis_primary_23260567 |
source | Wiley |
subjects | Biodegradation of pollutants Biological and medical sciences Biotechnology Environment and pollution Fundamental and applied biological sciences. Psychology Industrial applications and implications. Economical aspects |
title | The Effect of Carbon Source on Microbial Community Structure and Cr/VI Reduction Rate |
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