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Genetic improvement of grass pea for low neurotoxin (β-ODAP) content: Konzo and neurolathyrism: Similarities and dissimilarities between these crippling neurodegenerative diseases of the poor
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Published in: | Food and chemical toxicology 2011, Vol.49 (3), p.589-600 |
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Main Authors: | , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Online Access: | Get full text |
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ISSN: | 0278-6915 1873-6351 |