Characterization of the Bacterial Community of the Chemically Defended Hawaiian Sacoglossan Elysia rufescens

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Published in:Applied and Environmental Microbiology 2013-11, Vol.79 (22), p.7073-7081
Main Authors: DAVIS, Jeanette, FRICKE, W. Florian, HAMANN, Mark T, ESQUENAZI, Eduardo, DORRESTEIN, Pieter C, HILL, Russell T
Format: Article
Language:English
Subjects:
Algae
Animals
Bacteria
Biodiversity
Biological and medical sciences
Chloroplasts
Desorption
DNA, Bacterial - genetics
Elysia rufescens
Fundamental and applied biological sciences. Psychology
Gastropoda - microbiology
Invertebrate Microbiology
Mass spectrometry
Microbiology
Molecules
Mycoplasma - classification
Mycoplasma - genetics
Mycoplasma - isolation & purification
Phylogeny
RNA, Ribosomal, 16S - genetics
Sequence Analysis, DNA
Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
Vibrio - classification
Vibrio - genetics
Vibrio - isolation & purification
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Summary:Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit StumbleUpon Twitter current issue Spotlights in the Current Issue AEM About AEM Subscribers Authors Reviewers Advertisers Inquiries from the Press Permissions & Commercial Reprints ASM Journals Public Access Policy AEM RSS Feeds 1752 N Street N.W. • Washington DC 20036 202.737.3600 • 202.942.9355 fax • journals@asmusa.org Print ISSN: 0099-2240 Online ISSN: 1098-5336 Copyright © 2014 by the American Society for Microbiology.   For an alternate route to AEM .asm.org, visit: AEM       
ISSN:0099-2240
1098-5336
1098-6596
DOI:10.1128/AEM.01568-13