Stabilization of Enzymes against Thermal Stress and Freeze-Drying by Mannosylglycerate

Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit StumbleUpon Twitter current issue Spotlights in the Current Issue AEM About AEM Subscribers Authors Reviewers Advertisers Inquiries from the Press Permissio...

Full description

Saved in:
Bibliographic Details
Published in:Applied and Environmental Microbiology 1997-10, Vol.63 (10), p.4020-4025
Main Authors: RAMOS, A, RAVEN, N. D. H, SHARP, R. J, BARTOLUCCI, S, ROSSI, M, CANNIO, R, LEBBINK, J, VAN DER OOST, J, DE VOS, W. M, SANTOS, H
Format: Article
Language:English
Subjects:
Bacteria
Bacteriology
Biological and medical sciences
Biotechnology
Enzymes
Fundamental and applied biological sciences. Psychology
Laboratorium voor Microbiologie
Metabolism. Enzymes
Microbiological Laboratory
Microbiologie
Microbiology
Temperature
VLAG
Citations: Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit StumbleUpon Twitter current issue Spotlights in the Current Issue AEM About AEM Subscribers Authors Reviewers Advertisers Inquiries from the Press Permissions & Commercial Reprints ASM Journals Public Access Policy AEM RSS Feeds 1752 N Street N.W. • Washington DC 20036 202.737.3600 • 202.942.9355 fax • journals@asmusa.org Print ISSN: 0099-2240 Online ISSN: 1098-5336 Copyright © 2014 by the American Society for Microbiology.   For an alternate route to AEM .asm.org, visit: AEM       
ISSN:0099-2240
1098-5336
DOI:10.1128/aem.63.10.4020-4025.1997