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Temperature-composition phase diagram and gel properties of the gelatin-starch-water system: Biopolymer mixtures
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Published in: | Carbohydrate polymers 1995, Vol.28 (4), p.341-346 |
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Main Authors: | , , , |
Format: | Article |
Language: | Russian |
Online Access: | Get full text |
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ISSN: | 0144-8617 1879-1344 |