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Temperature-composition phase diagram and gel properties of the gelatin-starch-water system: Biopolymer mixtures

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Published in:Carbohydrate polymers 1995, Vol.28 (4), p.341-346
Main Authors: KHOMUTOV, L. I, LASHEK, N. A, PTITCHKINA, N. M, MORRIS, E. R
Format: Article
Language:Russian
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container_end_page 346
container_issue 4
container_start_page 341
container_title Carbohydrate polymers
container_volume 28
creator KHOMUTOV, L. I
LASHEK, N. A
PTITCHKINA, N. M
MORRIS, E. R
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identifier ISSN: 0144-8617
ispartof Carbohydrate polymers, 1995, Vol.28 (4), p.341-346
issn 0144-8617
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source ScienceDirect Freedom Collection
title Temperature-composition phase diagram and gel properties of the gelatin-starch-water system: Biopolymer mixtures
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