Liquid chromatographic purification and detection of anabolic compounds : Applications of chromatography and electrophoresis in food science

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Bibliographic Details
Published in:Journal of chromatography 1992, Vol.624 (1-2), p.389-401
Main Authors: VAN GINKEL, L. A, JANSEN, E. H. J. M, STEPHANY, R. W, ZOONTJES, P. W, SCHWILLENS, P. L. W. J, VAN ROSSUM, H. J, VISSER, T
Format: Article
Language:English
Subjects:
Biological and medical sciences
Food industries
Fundamental and applied biological sciences. Psychology
General aspects
Methods of analysis, processing and quality control, regulation, standards
Online Access:Get full text
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ISSN:0021-9673