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Linkage Mapping of Stem Saccharification Digestibility in Rice

Rice is the staple food of almost half of the world population, and in excess 90% of it is grown and consumed in Asia, but the disposal of rice straw poses a problem for farmers, who often burn it in the fields, causing health and environmental problems. However, with increased focus on the developm...

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Published in:PloS one 2016-07, Vol.11 (7), p.e0159117
Main Authors: Liu, Bohan, Gómez, Leonardo D, Hua, Cangmei, Sun, Lili, Ali, Imran, Huang, Linli, Yu, Chunyan, Simister, Rachael, Steele-King, Clare, Gan, Yinbo, McQueen-Mason, Simon J
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cited_by cdi_FETCH-LOGICAL-c725t-4ded9e8d9282ac1e96f48321a8a25c4f9acdd867a51d7efc6b7561c1d50882ff3
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creator Liu, Bohan
Gómez, Leonardo D
Hua, Cangmei
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Simister, Rachael
Steele-King, Clare
Gan, Yinbo
McQueen-Mason, Simon J
description Rice is the staple food of almost half of the world population, and in excess 90% of it is grown and consumed in Asia, but the disposal of rice straw poses a problem for farmers, who often burn it in the fields, causing health and environmental problems. However, with increased focus on the development of sustainable biofuel production, rice straw has been recognized as a potential feedstock for non-food derived biofuel production. Currently, the commercial realization of rice as a biofuel feedstock is constrained by the high cost of industrial saccharification processes needed to release sugar for fermentation. This study is focused on the alteration of lignin content, and cell wall chemotypes and structures, and their effects on the saccharification potential of rice lignocellulosic biomass. A recombinant inbred lines (RILs) population derived from a cross between the lowland rice variety IR1552 and the upland rice variety Azucena with 271 molecular markers for quantitative trait SNP (QTS) analyses was used. After association analysis of 271 markers for saccharification potential, 1 locus and 4 pairs of epistatic loci were found to contribute to the enzymatic digestibility phenotype, and an inverse relationship between reducing sugar and lignin content in these recombinant inbred lines was identified. As a result of QTS analyses, several cell-wall associated candidate genes are proposed that may be useful for marker-assisted breeding and may aid breeders to produce potential high saccharification rice varieties.
doi_str_mv 10.1371/journal.pone.0159117
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subjects Agricultural economics
Agricultural production
Agriculture
Agronomy
Association analysis
Biodiesel fuels
Biofuels
Biology
Biology and Life Sciences
Biomass
Biotechnology
Breeding
Cell walls
Cellulose
Cellulose - metabolism
Chromosome Mapping
Chromosomes, Plant
Digestibility
Engineering and Technology
Epistasis
Fermentation
Food production
Fuels
Gene mapping
Genes
Genetic aspects
Germplasm
Inbreeding
Lignin
Lignin - genetics
Lignin - metabolism
Lignocellulose
Linkage (Genetics)
Loci
Markers
Oryza
Oryza - genetics
Oryza - metabolism
Oryza sativa
Phenotypes
Physical Sciences
Physiological aspects
Plant Stems - metabolism
Polymorphism, Single Nucleotide
Proteins
Quantitative Trait Loci
Raw materials
Research and Analysis Methods
Rice
Saccharification
Single-nucleotide polymorphism
Straw
Sugar
Sustainable development
World population
title Linkage Mapping of Stem Saccharification Digestibility in Rice
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