The role of gender in the association between self-rated health and mortality among older adults in Santiago, Chile: A cohort study

• Published in: PloS one 2017-07, Vol.12 (7), p.e0181317-e0181317
• Main Authors: Moreno, Ximena, Albala, Cecilia, Lera, Lydia, Sánchez, Hugo, Fuentes-García, Alejandra, Dangour, Alan D
• Format: Article
• Language: English
• Subjects: Activities of daily living; Adults; Aged; Analysis; Biology and Life Sciences; Chile; Chronic illnesses; Cohort analysis; Cohort Studies; Demographics; Female; Hazards; Health; Health aspects; Health Status; Humans; Male; Medicine and Health Sciences; Men; Mortality; Mortality risk; Nutrition; Obesity; Older people; People and Places; Research and Analysis Methods; Risk analysis; Risk factors; Self Report; Self-rated health; Sex Factors; Studies; Survival Analysis; Underweight; Well being; Womens health
• ISSN: 1932-6203; 1932-6203
• DOI: 10.1371/journal.pone.0181317

Previous studies on the role of gender in the association between self-rated health and mortality have shown contrasting results. This study was aimed to determine the importance of gender in the association between self-rated health and mortality among older people in Santiago, Chile. A 10 year follow-up of 1066 people aged 60 or more, from the Chilean cohort of the Study of Health, Ageing and Well-Being. Self-rated health was assessed in face to face interviews through a single general question, along with socio-demographic and health status information. Cox proportional hazards and flexible parametric models for survival analyses were employed. By the end of follow-up, 30.7% of women and 39.4% of men died. Adjusted hazard ratio of poor self-rated health, compared to good self-rated health, was 1.92(95% CI 1.29-2.86). In models stratified by gender, an increased risk of mortality was observed among women who rated their health as poor (HR = 2.21, 95% CI 1.43-3.40), but not among men (HR = 1.04, 95% CI 0.58-1.86). Age was associated with mortality in both groups; for men, functional limitation and underweight were also risk factors and obesity was a protective factor. Compared to older women who rated their health as good, older women who rated their health as poor had a 2 fold increased risk of mortality over the subsequent 10 years. These findings stress the importance of considering a gender perspective into health programmes, including those focused on older people, in order to address the different elements that increase, on the long run, the risk of dying among older women and men.