Effects of processing on liquid infant milk formulas. I. Freshly processed products

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Bibliographic Details
Published in:Journal of dairy science 1979-10, Vol.62 (10), p.1527-1536
Main Authors: Mulchandani, Rohini P, Josephson, R. V, Harper, W. J
Format: Article
Language:English
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ISSN:0022-0302
1525-3198
DOI:10.3168/jds.S0022-0302(79)83458-X