Effect of Initial Level and Rate of Increase of Artificially Dehydrated Alfalfa in Complete Rations on Growth and Carotene Intake of Holstein Dairy Calves

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Bibliographic Details
Published in:Journal of dairy science 1953-03, Vol.36 (3), p.235-245
Main Authors: Dolge, K. L, Eaton, H. D, Mochrie, R. D, Avampato, J. E, Elliott, F. I, Beall, Geoffrey, Moore, L. A
Format: Article
Language:English
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ISSN:0022-0302
1525-3198
DOI:10.3168/jds.S0022-0302(53)91485-4