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A Study of the Crude Fiber and Nitrogen-free Extract Fractions of Orchard Grass Hay and the Digestibility of Some of the Constituents by Milking Cows

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Bibliographic Details
Published in:Journal of dairy science 1953-04, Vol.36 (4), p.334-345
Main Authors: Ely, R. E, Kane, E. A, Jacobson, W. C, Moore, L. A
Format: Article
Language:English
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ISSN:0022-0302
1525-3198
DOI:10.3168/jds.S0022-0302(53)91501-X