Gas Production by Associated Swiss Cheese Bacteria

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Bibliographic Details
Published in:Journal of dairy science 1961-12, Vol.44 (12), p.2176-2186
Main Authors: Hunter, J. E, Frazier, W. C
Format: Article
Language:English
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ISSN:0022-0302
1525-3198
DOI:10.3168/jds.s0022-0302(61)90044-3