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Industry Adjustments to Composition Change
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Published in: | Journal of dairy science 1963-11, Vol.46 (11), p.1305-1308 |
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Format: | Article |
Language: | English |
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cited_by | cdi_FETCH-LOGICAL-c3478-943eccc9c5aac36bd435687d18349d7eb6a416901fd9bbdf0130c9933c0f7fc43 |
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container_end_page | 1308 |
container_issue | 11 |
container_start_page | 1305 |
container_title | Journal of dairy science |
container_volume | 46 |
creator | Coulter, S.T. |
description | |
doi_str_mv | 10.3168/jds.S0022-0302(63)89266-8 |
format | article |
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fulltext | fulltext |
identifier | ISSN: 0022-0302 |
ispartof | Journal of dairy science, 1963-11, Vol.46 (11), p.1305-1308 |
issn | 0022-0302 1525-3198 |
language | eng |
recordid | cdi_proquest_journals_1839953318 |
source | ScienceDirect Freedom Collection; EZB Electronic Journals Library |
title | Industry Adjustments to Composition Change |
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