Maternal Fish Consumption and Atopic Manifestations in Infants: The Importance of Amount and Type of Fish

Methods Using data from a cohort of pregnant women whose offspring were followed up to 1 year (n=350), we evaluated the impact of fish consumption during third trimester on the incidence of atopic manifestations in 65 maternal-infants pairs.

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Bibliographic Details
Published in:Journal of allergy and clinical immunology 2017-02, Vol.139 (2), p.AB142-AB142
Main Authors: Tearprasert, Lalita, MD, Chatchatee, Pantipa, Poovorawan, Yong, Wanlapakorn, Nasamon, Kanasirichainon, Pasit, Elke, Leuridan, Van Damme, Pierre, Chaithongwongwatthana, Surasith, Srimuan, Pathareeyawan, Chomtho, Sirinuch, Ngamphaiboon, Jarungjit, Suratannon, Narissara, MD
Format: Article
Language:English
Subjects:
Allergies
Allergy and Immunology
Fish oils
Pregnancy
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Description
Summary:Methods Using data from a cohort of pregnant women whose offspring were followed up to 1 year (n=350), we evaluated the impact of fish consumption during third trimester on the incidence of atopic manifestations in 65 maternal-infants pairs.
ISSN:0091-6749
1097-6825
DOI:10.1016/j.jaci.2016.12.466