Loading…

NITROGEN USE EFFICIENCY AND YIELD IN RESPONSE GRAFT BELL PEPPER CULTIVARS

The aim of the current study was to evaluate the performance of nitrogen (N) efficient use by ‘Fascinato’ (F), ‘Jannette’ (J), ‘Orangela’ (O), and ‘Sweet’ (S) cultivars grafted onto ‘Terrano’ (T) and ‘Robusto’ (R) rootstocks. Such evaluation was achieved by analyses of physiological and biochemical...

Full description

Saved in:
Bibliographic Details
Published in:Emirates journal of food and agriculture 2017-06, Vol.29 (6), p.420
Main Authors: Garcia-Bañuelos, Mónica Liliana, Sanchez, Esteban, Gardea-Béjar, Alfonso Antero, Muñoz-Marquez, Ezequiel, Soto-Parra, Juan Manuel, Ojeda-Barrios, Damaris Leopoldina
Format: Article
Language:English
Subjects:
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by
cites
container_end_page
container_issue 6
container_start_page 420
container_title Emirates journal of food and agriculture
container_volume 29
creator Garcia-Bañuelos, Mónica Liliana
Sanchez, Esteban
Gardea-Béjar, Alfonso Antero
Muñoz-Marquez, Ezequiel
Soto-Parra, Juan Manuel
Ojeda-Barrios, Damaris Leopoldina
description The aim of the current study was to evaluate the performance of nitrogen (N) efficient use by ‘Fascinato’ (F), ‘Jannette’ (J), ‘Orangela’ (O), and ‘Sweet’ (S) cultivars grafted onto ‘Terrano’ (T) and ‘Robusto’ (R) rootstocks. Such evaluation was achieved by analyses of physiological and biochemical variables involved in N metabolism between grafted and ungrafted plants. Our findings point out that grafted ‘Fascinato’ cultivar (F/T) registered greatest relative leaf chlorophyll content, total chlorophyll concentration, a higher NR activity than did graft ‘Janette’ cultivar (J/T). In addition, these results reveal high significance with the interaction variety*date for these variables (relative leaf Chl, total Chl and NR activity), during the months of fruit yield of grafted bell pepper cultivars. This situation suggest than the effect of grafting under the increased of crop yield depend on the type of variety, as resulted with grafted ‘Fascinato’ cultivar.
doi_str_mv 10.9755/ejfa.2016-09-1182
format article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_journals_1930757897</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>1930757897</sourcerecordid><originalsourceid>FETCH-LOGICAL-c259t-d83ebf603f0e2a1ed9960202a49ac3b12512986b870c0370cab34dfc50e74f713</originalsourceid><addsrcrecordid>eNo9kEFLwzAYhoMoOOZ-gLeA584vSdM0x9qlM1C60nXiTiHtEthQN9vt4L-3ZeLle7_Dw_vCg9AjgbkUnD-7g7dzCiQKQAaExPQGTSgIGQBn8e3_T9_v0azv9w2EoWBccDJButB1tVqqAm_WCqss06lWRbrFSbHAW63yBdYFrtS6XBUDsKySrMYvKs9xqcpSVTjd5LV-S6r1A7rz9qN3s7-cok2m6vQ1yFdLnSZ50FIuz8EuZq7xETAPjlridlJGQIHaUNqWNYRyQmUcNbGAFthwbMPCnW85OBF6QdgUPV17T93x--L6szkcL93XMGmIZCC4iKUYKHKl2u7Y953z5tTtP233YwiYUZoZpZlRmgFpRmnsFxl2WGc</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1930757897</pqid></control><display><type>article</type><title>NITROGEN USE EFFICIENCY AND YIELD IN RESPONSE GRAFT BELL PEPPER CULTIVARS</title><source>Publicly Available Content (ProQuest)</source><creator>Garcia-Bañuelos, Mónica Liliana ; Sanchez, Esteban ; Gardea-Béjar, Alfonso Antero ; Muñoz-Marquez, Ezequiel ; Soto-Parra, Juan Manuel ; Ojeda-Barrios, Damaris Leopoldina</creator><creatorcontrib>Garcia-Bañuelos, Mónica Liliana ; Sanchez, Esteban ; Gardea-Béjar, Alfonso Antero ; Muñoz-Marquez, Ezequiel ; Soto-Parra, Juan Manuel ; Ojeda-Barrios, Damaris Leopoldina</creatorcontrib><description>The aim of the current study was to evaluate the performance of nitrogen (N) efficient use by ‘Fascinato’ (F), ‘Jannette’ (J), ‘Orangela’ (O), and ‘Sweet’ (S) cultivars grafted onto ‘Terrano’ (T) and ‘Robusto’ (R) rootstocks. Such evaluation was achieved by analyses of physiological and biochemical variables involved in N metabolism between grafted and ungrafted plants. Our findings point out that grafted ‘Fascinato’ cultivar (F/T) registered greatest relative leaf chlorophyll content, total chlorophyll concentration, a higher NR activity than did graft ‘Janette’ cultivar (J/T). In addition, these results reveal high significance with the interaction variety*date for these variables (relative leaf Chl, total Chl and NR activity), during the months of fruit yield of grafted bell pepper cultivars. This situation suggest than the effect of grafting under the increased of crop yield depend on the type of variety, as resulted with grafted ‘Fascinato’ cultivar.</description><identifier>ISSN: 2079-052X</identifier><identifier>EISSN: 2079-0538</identifier><identifier>DOI: 10.9755/ejfa.2016-09-1182</identifier><language>eng</language><publisher>Sofia: Pensoft Publishers</publisher><subject>Agricultural production ; Agriculture ; Capsicum annuum ; Contamination ; Crop production ; Crop yield ; Crops ; Cultivars ; Ecological effects ; Efficiency ; Fruits ; Grafting ; Greenhouses ; Horticultural crops ; Metabolism ; Natural resources ; Nitrates ; Nitrogen ; Peppers ; Physiology ; Plants (botany)</subject><ispartof>Emirates journal of food and agriculture, 2017-06, Vol.29 (6), p.420</ispartof><rights>Copyright United Arab Emirates University Jun 2017</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/1930757897/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/1930757897?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>314,780,784,25753,27924,27925,37012,44590,75126</link.rule.ids></links><search><creatorcontrib>Garcia-Bañuelos, Mónica Liliana</creatorcontrib><creatorcontrib>Sanchez, Esteban</creatorcontrib><creatorcontrib>Gardea-Béjar, Alfonso Antero</creatorcontrib><creatorcontrib>Muñoz-Marquez, Ezequiel</creatorcontrib><creatorcontrib>Soto-Parra, Juan Manuel</creatorcontrib><creatorcontrib>Ojeda-Barrios, Damaris Leopoldina</creatorcontrib><title>NITROGEN USE EFFICIENCY AND YIELD IN RESPONSE GRAFT BELL PEPPER CULTIVARS</title><title>Emirates journal of food and agriculture</title><description>The aim of the current study was to evaluate the performance of nitrogen (N) efficient use by ‘Fascinato’ (F), ‘Jannette’ (J), ‘Orangela’ (O), and ‘Sweet’ (S) cultivars grafted onto ‘Terrano’ (T) and ‘Robusto’ (R) rootstocks. Such evaluation was achieved by analyses of physiological and biochemical variables involved in N metabolism between grafted and ungrafted plants. Our findings point out that grafted ‘Fascinato’ cultivar (F/T) registered greatest relative leaf chlorophyll content, total chlorophyll concentration, a higher NR activity than did graft ‘Janette’ cultivar (J/T). In addition, these results reveal high significance with the interaction variety*date for these variables (relative leaf Chl, total Chl and NR activity), during the months of fruit yield of grafted bell pepper cultivars. This situation suggest than the effect of grafting under the increased of crop yield depend on the type of variety, as resulted with grafted ‘Fascinato’ cultivar.</description><subject>Agricultural production</subject><subject>Agriculture</subject><subject>Capsicum annuum</subject><subject>Contamination</subject><subject>Crop production</subject><subject>Crop yield</subject><subject>Crops</subject><subject>Cultivars</subject><subject>Ecological effects</subject><subject>Efficiency</subject><subject>Fruits</subject><subject>Grafting</subject><subject>Greenhouses</subject><subject>Horticultural crops</subject><subject>Metabolism</subject><subject>Natural resources</subject><subject>Nitrates</subject><subject>Nitrogen</subject><subject>Peppers</subject><subject>Physiology</subject><subject>Plants (botany)</subject><issn>2079-052X</issn><issn>2079-0538</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2017</creationdate><recordtype>article</recordtype><sourceid>PIMPY</sourceid><recordid>eNo9kEFLwzAYhoMoOOZ-gLeA584vSdM0x9qlM1C60nXiTiHtEthQN9vt4L-3ZeLle7_Dw_vCg9AjgbkUnD-7g7dzCiQKQAaExPQGTSgIGQBn8e3_T9_v0azv9w2EoWBccDJButB1tVqqAm_WCqss06lWRbrFSbHAW63yBdYFrtS6XBUDsKySrMYvKs9xqcpSVTjd5LV-S6r1A7rz9qN3s7-cok2m6vQ1yFdLnSZ50FIuz8EuZq7xETAPjlridlJGQIHaUNqWNYRyQmUcNbGAFthwbMPCnW85OBF6QdgUPV17T93x--L6szkcL93XMGmIZCC4iKUYKHKl2u7Y953z5tTtP233YwiYUZoZpZlRmgFpRmnsFxl2WGc</recordid><startdate>20170601</startdate><enddate>20170601</enddate><creator>Garcia-Bañuelos, Mónica Liliana</creator><creator>Sanchez, Esteban</creator><creator>Gardea-Béjar, Alfonso Antero</creator><creator>Muñoz-Marquez, Ezequiel</creator><creator>Soto-Parra, Juan Manuel</creator><creator>Ojeda-Barrios, Damaris Leopoldina</creator><general>Pensoft Publishers</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7RQ</scope><scope>7WY</scope><scope>7X2</scope><scope>7XB</scope><scope>883</scope><scope>8FE</scope><scope>8FG</scope><scope>8FH</scope><scope>8FK</scope><scope>8FL</scope><scope>8G5</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BEZIV</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>CWDGH</scope><scope>DWQXO</scope><scope>FRNLG</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>HCIFZ</scope><scope>K60</scope><scope>K6~</scope><scope>L.-</scope><scope>L6V</scope><scope>M0F</scope><scope>M0K</scope><scope>M2O</scope><scope>M7S</scope><scope>MBDVC</scope><scope>PIMPY</scope><scope>PQBIZ</scope><scope>PQBZA</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>PTHSS</scope><scope>Q9U</scope><scope>U9A</scope></search><sort><creationdate>20170601</creationdate><title>NITROGEN USE EFFICIENCY AND YIELD IN RESPONSE GRAFT BELL PEPPER CULTIVARS</title><author>Garcia-Bañuelos, Mónica Liliana ; Sanchez, Esteban ; Gardea-Béjar, Alfonso Antero ; Muñoz-Marquez, Ezequiel ; Soto-Parra, Juan Manuel ; Ojeda-Barrios, Damaris Leopoldina</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c259t-d83ebf603f0e2a1ed9960202a49ac3b12512986b870c0370cab34dfc50e74f713</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2017</creationdate><topic>Agricultural production</topic><topic>Agriculture</topic><topic>Capsicum annuum</topic><topic>Contamination</topic><topic>Crop production</topic><topic>Crop yield</topic><topic>Crops</topic><topic>Cultivars</topic><topic>Ecological effects</topic><topic>Efficiency</topic><topic>Fruits</topic><topic>Grafting</topic><topic>Greenhouses</topic><topic>Horticultural crops</topic><topic>Metabolism</topic><topic>Natural resources</topic><topic>Nitrates</topic><topic>Nitrogen</topic><topic>Peppers</topic><topic>Physiology</topic><topic>Plants (botany)</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Garcia-Bañuelos, Mónica Liliana</creatorcontrib><creatorcontrib>Sanchez, Esteban</creatorcontrib><creatorcontrib>Gardea-Béjar, Alfonso Antero</creatorcontrib><creatorcontrib>Muñoz-Marquez, Ezequiel</creatorcontrib><creatorcontrib>Soto-Parra, Juan Manuel</creatorcontrib><creatorcontrib>Ojeda-Barrios, Damaris Leopoldina</creatorcontrib><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Career &amp; Technical Education Database</collection><collection>ABI/INFORM Collection</collection><collection>Agricultural Science Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>ABI/INFORM Trade &amp; Industry (Alumni Edition)</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ABI/INFORM Collection (Alumni Edition)</collection><collection>Research Library (Alumni Edition)</collection><collection>Materials Science &amp; Engineering Collection</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest Central</collection><collection>Agricultural &amp; Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Business Premium Collection</collection><collection>Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>Middle East &amp; Africa Database</collection><collection>ProQuest Central Korea</collection><collection>Business Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Business Collection (Alumni Edition)</collection><collection>ProQuest Business Collection</collection><collection>ABI/INFORM Professional Advanced</collection><collection>ProQuest Engineering Collection</collection><collection>ABI/INFORM Trade &amp; Industry</collection><collection>Agricultural Science Database</collection><collection>ProQuest research library</collection><collection>Engineering Database</collection><collection>Research Library (Corporate)</collection><collection>Publicly Available Content (ProQuest)</collection><collection>One Business (ProQuest)</collection><collection>ProQuest One Business (Alumni)</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>Engineering Collection</collection><collection>ProQuest Central Basic</collection><jtitle>Emirates journal of food and agriculture</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Garcia-Bañuelos, Mónica Liliana</au><au>Sanchez, Esteban</au><au>Gardea-Béjar, Alfonso Antero</au><au>Muñoz-Marquez, Ezequiel</au><au>Soto-Parra, Juan Manuel</au><au>Ojeda-Barrios, Damaris Leopoldina</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>NITROGEN USE EFFICIENCY AND YIELD IN RESPONSE GRAFT BELL PEPPER CULTIVARS</atitle><jtitle>Emirates journal of food and agriculture</jtitle><date>2017-06-01</date><risdate>2017</risdate><volume>29</volume><issue>6</issue><spage>420</spage><pages>420-</pages><issn>2079-052X</issn><eissn>2079-0538</eissn><abstract>The aim of the current study was to evaluate the performance of nitrogen (N) efficient use by ‘Fascinato’ (F), ‘Jannette’ (J), ‘Orangela’ (O), and ‘Sweet’ (S) cultivars grafted onto ‘Terrano’ (T) and ‘Robusto’ (R) rootstocks. Such evaluation was achieved by analyses of physiological and biochemical variables involved in N metabolism between grafted and ungrafted plants. Our findings point out that grafted ‘Fascinato’ cultivar (F/T) registered greatest relative leaf chlorophyll content, total chlorophyll concentration, a higher NR activity than did graft ‘Janette’ cultivar (J/T). In addition, these results reveal high significance with the interaction variety*date for these variables (relative leaf Chl, total Chl and NR activity), during the months of fruit yield of grafted bell pepper cultivars. This situation suggest than the effect of grafting under the increased of crop yield depend on the type of variety, as resulted with grafted ‘Fascinato’ cultivar.</abstract><cop>Sofia</cop><pub>Pensoft Publishers</pub><doi>10.9755/ejfa.2016-09-1182</doi><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 2079-052X
ispartof Emirates journal of food and agriculture, 2017-06, Vol.29 (6), p.420
issn 2079-052X
2079-0538
language eng
recordid cdi_proquest_journals_1930757897
source Publicly Available Content (ProQuest)
subjects Agricultural production
Agriculture
Capsicum annuum
Contamination
Crop production
Crop yield
Crops
Cultivars
Ecological effects
Efficiency
Fruits
Grafting
Greenhouses
Horticultural crops
Metabolism
Natural resources
Nitrates
Nitrogen
Peppers
Physiology
Plants (botany)
title NITROGEN USE EFFICIENCY AND YIELD IN RESPONSE GRAFT BELL PEPPER CULTIVARS
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-02T21%3A44%3A56IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=NITROGEN%20USE%20EFFICIENCY%20AND%20YIELD%20IN%20RESPONSE%20GRAFT%20BELL%20PEPPER%20CULTIVARS&rft.jtitle=Emirates%20journal%20of%20food%20and%20agriculture&rft.au=Garcia-Ba%C3%B1uelos,%20M%C3%B3nica%20Liliana&rft.date=2017-06-01&rft.volume=29&rft.issue=6&rft.spage=420&rft.pages=420-&rft.issn=2079-052X&rft.eissn=2079-0538&rft_id=info:doi/10.9755/ejfa.2016-09-1182&rft_dat=%3Cproquest_cross%3E1930757897%3C/proquest_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c259t-d83ebf603f0e2a1ed9960202a49ac3b12512986b870c0370cab34dfc50e74f713%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=1930757897&rft_id=info:pmid/&rfr_iscdi=true