Ayçiçek Asit Yağının Broyler Piliçlerin Genel Performans, Karkas ve Bazı Kan Parametrelerine Etkisi

The objective of this study was to examine the utilization of sunflower acid oil in the broiler diets. The sunflower acid oil was used at five different levels; 0% (control), 2%, 4%, 6% and 8% in the broiler diets. The experiment was conducted as completely randomized design. In the study, some carc...

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Published in:Kahramanmaraş Sütçü İmam Üniversitesi tarım ve doğa dergisi 2016-01, Vol.19 (4), p.407
Main Author: ÇALIŞLAR, Süleyman
Format: Article
Language:Turkish
Subjects:
Acids
Cattle
Chicks
Conversion ratio
Crude oil
Diet
Edible oils
Feed conversion
Oils & fats
Physical growth
Statistical analysis
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description The objective of this study was to examine the utilization of sunflower acid oil in the broiler diets. The sunflower acid oil was used at five different levels; 0% (control), 2%, 4%, 6% and 8% in the broiler diets. The experiment was conducted as completely randomized design. In the study, some carcass characteristics and blood parameters were investigated. Total live weight gain, feed consumption and feed conversion ratio (FCR) were found not to be significantly (P>0.05) different compared to control. The carcass weight and carcass yield were affected significantly (P
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subjects Acids
Cattle
Chicks
Conversion ratio
Crude oil
Diet
Edible oils
Feed conversion
Oils & fats
Physical growth
Statistical analysis
title Ayçiçek Asit Yağının Broyler Piliçlerin Genel Performans, Karkas ve Bazı Kan Parametrelerine Etkisi
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