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Generation of Food-Grade Recombinant Lactic Acid Bacterium Strains by Site-Specific Recombination
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| Published in: | Applied and Environmental Microbiology 2000-06, Vol.66 (6), p.2599-2604 |
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| Main Authors: | , , , |
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| cites | cdi_FETCH-LOGICAL-c563t-f9504d4657b32808d3dc16f2d6b381af999570c777a068f3d683b35b74a2b6dd3 |
| container_end_page | 2604 |
| container_issue | 6 |
| container_start_page | 2599 |
| container_title | Applied and Environmental Microbiology |
| container_volume | 66 |
| creator | CRUZMARTIN, M ALONSO, J. C SUAREZ, J. E ALVAREZ, M. A |
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| doi_str_mv | 10.1128/AEM.66.6.2599-2604.2000 |
| format | article |
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1752 N Street N.W. • Washington DC 20036
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Print ISSN:
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</description><identifier>ISSN: 0099-2240</identifier><identifier>EISSN: 1098-5336</identifier><identifier>DOI: 10.1128/AEM.66.6.2599-2604.2000</identifier><identifier>PMID: 10831443</identifier><identifier>CODEN: AEMIDF</identifier><language>eng</language><publisher>Washington, DC: American Society for Microbiology</publisher><subject>Acids ; Animals ; Attachment Sites, Microbiological ; b-Recombinase ; Bacteria ; Bacteriophages - genetics ; Biological and medical sciences ; Biotechnology ; Deoxyribonucleic acid ; DNA ; DNA Nucleotidyltransferases - genetics ; DNA-Binding Proteins ; Fermentation ; Food ; Food industries ; Food Microbiology ; Fundamental and applied biological sciences. Psychology ; Genetic engineering ; Genetic technics ; Genetic Vectors ; int gene ; Integrases - genetics ; Lactobacillus casei ; Lactobacillus casei - genetics ; Lactobacillus casei - virology ; Methods ; Methods. Procedures. Technologies ; Milk - metabolism ; Plasmids - genetics ; Recombinases ; Recombination, Genetic ; Repressor Proteins - genetics ; Repressor Proteins - metabolism ; site-specific recombination ; six gene ; Vectors (cloning, transfer, expression). Insertion sequences and transposons ; Viral Proteins ; Viral Regulatory and Accessory Proteins</subject><ispartof>Applied and Environmental Microbiology, 2000-06, Vol.66 (6), p.2599-2604</ispartof><rights>2000 INIST-CNRS</rights><rights>Copyright American Society for Microbiology Jun 2000</rights><rights>Copyright © 2000, American Society for Microbiology 2000</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c563t-f9504d4657b32808d3dc16f2d6b381af999570c777a068f3d683b35b74a2b6dd3</citedby><cites>FETCH-LOGICAL-c563t-f9504d4657b32808d3dc16f2d6b381af999570c777a068f3d683b35b74a2b6dd3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC110586/pdf/$$EPDF$$P50$$Gpubmedcentral$$H</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC110586/$$EHTML$$P50$$Gpubmedcentral$$H</linktohtml><link.rule.ids>230,314,727,780,784,885,3188,3189,27924,27925,53791,53793</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=1407217$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/10831443$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>CRUZMARTIN, M</creatorcontrib><creatorcontrib>ALONSO, J. C</creatorcontrib><creatorcontrib>SUAREZ, J. E</creatorcontrib><creatorcontrib>ALVAREZ, M. A</creatorcontrib><title>Generation of Food-Grade Recombinant Lactic Acid Bacterium Strains by Site-Specific Recombination</title><title>Applied and Environmental Microbiology</title><addtitle>Appl Environ Microbiol</addtitle><description>Classifications
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</description><subject>Acids</subject><subject>Animals</subject><subject>Attachment Sites, Microbiological</subject><subject>b-Recombinase</subject><subject>Bacteria</subject><subject>Bacteriophages - genetics</subject><subject>Biological and medical sciences</subject><subject>Biotechnology</subject><subject>Deoxyribonucleic acid</subject><subject>DNA</subject><subject>DNA Nucleotidyltransferases - genetics</subject><subject>DNA-Binding Proteins</subject><subject>Fermentation</subject><subject>Food</subject><subject>Food industries</subject><subject>Food Microbiology</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Genetic engineering</subject><subject>Genetic technics</subject><subject>Genetic Vectors</subject><subject>int gene</subject><subject>Integrases - genetics</subject><subject>Lactobacillus casei</subject><subject>Lactobacillus casei - genetics</subject><subject>Lactobacillus casei - virology</subject><subject>Methods</subject><subject>Methods. Procedures. Technologies</subject><subject>Milk - metabolism</subject><subject>Plasmids - genetics</subject><subject>Recombinases</subject><subject>Recombination, Genetic</subject><subject>Repressor Proteins - genetics</subject><subject>Repressor Proteins - metabolism</subject><subject>site-specific recombination</subject><subject>six gene</subject><subject>Vectors (cloning, transfer, expression). 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Psychology</topic><topic>Genetic engineering</topic><topic>Genetic technics</topic><topic>Genetic Vectors</topic><topic>int gene</topic><topic>Integrases - genetics</topic><topic>Lactobacillus casei</topic><topic>Lactobacillus casei - genetics</topic><topic>Lactobacillus casei - virology</topic><topic>Methods</topic><topic>Methods. Procedures. Technologies</topic><topic>Milk - metabolism</topic><topic>Plasmids - genetics</topic><topic>Recombinases</topic><topic>Recombination, Genetic</topic><topic>Repressor Proteins - genetics</topic><topic>Repressor Proteins - metabolism</topic><topic>site-specific recombination</topic><topic>six gene</topic><topic>Vectors (cloning, transfer, expression). Insertion sequences and transposons</topic><topic>Viral Proteins</topic><topic>Viral Regulatory and Accessory Proteins</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>CRUZMARTIN, M</creatorcontrib><creatorcontrib>ALONSO, J. 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</abstract><cop>Washington, DC</cop><pub>American Society for Microbiology</pub><pmid>10831443</pmid><doi>10.1128/AEM.66.6.2599-2604.2000</doi><tpages>6</tpages><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0099-2240 |
| ispartof | Applied and Environmental Microbiology, 2000-06, Vol.66 (6), p.2599-2604 |
| issn | 0099-2240 1098-5336 |
| language | eng |
| recordid | cdi_proquest_journals_205960307 |
| source | Open Access: PubMed Central; American Society for Microbiology Journals |
| subjects | Acids Animals Attachment Sites, Microbiological b-Recombinase Bacteria Bacteriophages - genetics Biological and medical sciences Biotechnology Deoxyribonucleic acid DNA DNA Nucleotidyltransferases - genetics DNA-Binding Proteins Fermentation Food Food industries Food Microbiology Fundamental and applied biological sciences. Psychology Genetic engineering Genetic technics Genetic Vectors int gene Integrases - genetics Lactobacillus casei Lactobacillus casei - genetics Lactobacillus casei - virology Methods Methods. Procedures. Technologies Milk - metabolism Plasmids - genetics Recombinases Recombination, Genetic Repressor Proteins - genetics Repressor Proteins - metabolism site-specific recombination six gene Vectors (cloning, transfer, expression). Insertion sequences and transposons Viral Proteins Viral Regulatory and Accessory Proteins |
| title | Generation of Food-Grade Recombinant Lactic Acid Bacterium Strains by Site-Specific Recombination |
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