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ENTERAL NUTRITION IN THE PUBLIC CHILDREN'S HOSPITAL OF CORRIENTES: EVALUATION OF THE PRESCRIPTION CHARACTERISTICS

Background and objectives: In order to achieve an adequate nutritional intervention in hospitalized children, a diagnosis and monitoring of the nutritional status must be performed before and during hospitalization, and this diagnosis must be known by all health staff. However, there is no yet an in...

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Published in:Annals of nutrition and metabolism 2017-10, Vol.71 (Suppl. 2), p.1076
Main Authors: Vidomlansky, Patricia Ruth Romero, Colussi, Narella Antonina, Cabral, Agostina Ximena, Aguirre, María Victoria, de Lapertosa, Silvia Gorban
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container_issue Suppl. 2
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container_title Annals of nutrition and metabolism
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creator Vidomlansky, Patricia Ruth Romero
Colussi, Narella Antonina
Cabral, Agostina Ximena
Aguirre, María Victoria
de Lapertosa, Silvia Gorban
description Background and objectives: In order to achieve an adequate nutritional intervention in hospitalized children, a diagnosis and monitoring of the nutritional status must be performed before and during hospitalization, and this diagnosis must be known by all health staff. However, there is no yet an integrated system of the clinical histories (CH) data storage in Corrientes, especially concerning to Nutrition Service. The creation of this system would favor a consensual analysis and the elaboration of a specific regulation for the provision of pediatric nutritional support in the public health of the province. Objective: To know the characteristics of Enteral Nutrition (EN) prescribed in hospitalized patients at the Children's Hospital (Corrientes, Argentina) in order to improve the pediatric EN provision system. Methods: A descriptive study in patients hospitalized at Children 's Hospital, Corrientes, during September/2016. The EN prescription circuit, CH, Lactarium orders and nutrient ingredients purchase worksheets were analyzed. Descriptive statistics were used to evaluate relationships between demographic, clinical and economic variables. Results: Of a total of 254 hospitalized patients during the study period, were observed 110 childrens with indication of EN (46 females, 64 males), in Interment Room 58%, ICU 28%, Burns 8%, Hemato-oncology 6%. The age was 3.42±4.02 years. The prevalent diagnosis at admission was respiratory disease (24%), while others included: burns, appendicitis, epilepsy, cancer, congenital malformations and accidents, cuts and fractures. During September, the time of internment was: 8.67±7.97 days and consumption of EN: 8.33±7.12 days. Patients received the different formulations from the powder individual ingredients prepared in Lactarium, orally, by nasogastric tube or gastric button. The CH analyses revealed that the attending physicians indicated EN regarding patient weight percentile and basic disease requirements in 80% of the cases, while only 20% of the children had nutritionist indication of an appropriate diet. Conclusions: The clinical histories failed to reflect the necessary data to decide the nutritional support to be supplied, operating according to daily requirements. This research serves as a basis for the development of a pediatric AE provision Program in the Public Health system of Corrientes.
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However, there is no yet an integrated system of the clinical histories (CH) data storage in Corrientes, especially concerning to Nutrition Service. The creation of this system would favor a consensual analysis and the elaboration of a specific regulation for the provision of pediatric nutritional support in the public health of the province. Objective: To know the characteristics of Enteral Nutrition (EN) prescribed in hospitalized patients at the Children's Hospital (Corrientes, Argentina) in order to improve the pediatric EN provision system. Methods: A descriptive study in patients hospitalized at Children 's Hospital, Corrientes, during September/2016. The EN prescription circuit, CH, Lactarium orders and nutrient ingredients purchase worksheets were analyzed. Descriptive statistics were used to evaluate relationships between demographic, clinical and economic variables. Results: Of a total of 254 hospitalized patients during the study period, were observed 110 childrens with indication of EN (46 females, 64 males), in Interment Room 58%, ICU 28%, Burns 8%, Hemato-oncology 6%. The age was 3.42±4.02 years. The prevalent diagnosis at admission was respiratory disease (24%), while others included: burns, appendicitis, epilepsy, cancer, congenital malformations and accidents, cuts and fractures. During September, the time of internment was: 8.67±7.97 days and consumption of EN: 8.33±7.12 days. Patients received the different formulations from the powder individual ingredients prepared in Lactarium, orally, by nasogastric tube or gastric button. The CH analyses revealed that the attending physicians indicated EN regarding patient weight percentile and basic disease requirements in 80% of the cases, while only 20% of the children had nutritionist indication of an appropriate diet. Conclusions: The clinical histories failed to reflect the necessary data to decide the nutritional support to be supplied, operating according to daily requirements. This research serves as a basis for the development of a pediatric AE provision Program in the Public Health system of Corrientes.</description><identifier>ISSN: 0250-6807</identifier><identifier>EISSN: 1421-9697</identifier><identifier>DOI: 10.1159/000480486</identifier><language>eng</language><publisher>Basel: S. 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However, there is no yet an integrated system of the clinical histories (CH) data storage in Corrientes, especially concerning to Nutrition Service. The creation of this system would favor a consensual analysis and the elaboration of a specific regulation for the provision of pediatric nutritional support in the public health of the province. Objective: To know the characteristics of Enteral Nutrition (EN) prescribed in hospitalized patients at the Children's Hospital (Corrientes, Argentina) in order to improve the pediatric EN provision system. Methods: A descriptive study in patients hospitalized at Children 's Hospital, Corrientes, during September/2016. The EN prescription circuit, CH, Lactarium orders and nutrient ingredients purchase worksheets were analyzed. Descriptive statistics were used to evaluate relationships between demographic, clinical and economic variables. Results: Of a total of 254 hospitalized patients during the study period, were observed 110 childrens with indication of EN (46 females, 64 males), in Interment Room 58%, ICU 28%, Burns 8%, Hemato-oncology 6%. The age was 3.42±4.02 years. The prevalent diagnosis at admission was respiratory disease (24%), while others included: burns, appendicitis, epilepsy, cancer, congenital malformations and accidents, cuts and fractures. During September, the time of internment was: 8.67±7.97 days and consumption of EN: 8.33±7.12 days. Patients received the different formulations from the powder individual ingredients prepared in Lactarium, orally, by nasogastric tube or gastric button. The CH analyses revealed that the attending physicians indicated EN regarding patient weight percentile and basic disease requirements in 80% of the cases, while only 20% of the children had nutritionist indication of an appropriate diet. Conclusions: The clinical histories failed to reflect the necessary data to decide the nutritional support to be supplied, operating according to daily requirements. 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Results: Of a total of 254 hospitalized patients during the study period, were observed 110 childrens with indication of EN (46 females, 64 males), in Interment Room 58%, ICU 28%, Burns 8%, Hemato-oncology 6%. The age was 3.42±4.02 years. The prevalent diagnosis at admission was respiratory disease (24%), while others included: burns, appendicitis, epilepsy, cancer, congenital malformations and accidents, cuts and fractures. During September, the time of internment was: 8.67±7.97 days and consumption of EN: 8.33±7.12 days. Patients received the different formulations from the powder individual ingredients prepared in Lactarium, orally, by nasogastric tube or gastric button. The CH analyses revealed that the attending physicians indicated EN regarding patient weight percentile and basic disease requirements in 80% of the cases, while only 20% of the children had nutritionist indication of an appropriate diet. 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source JSTOR Archival Journals and Primary Sources Collection
subjects Appendicitis
Burns
Cancer
Children
Children & youth
Congenital defects
Data storage
Demographic variables
Demographics
Diagnosis
Enteral nutrition
Epilepsy
Formulations
Fractures
Hospitalization
Indication
Ingredients
Intervention
Medical diagnosis
Nutrition
Nutritional status
Patients
Pediatrics
Physicians
Powder
Public health
Respiratory diseases
Statistical analysis
title ENTERAL NUTRITION IN THE PUBLIC CHILDREN'S HOSPITAL OF CORRIENTES: EVALUATION OF THE PRESCRIPTION CHARACTERISTICS
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