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How to survive: Artificial quality food schemes and new forms of rule for farmers in direct marketing strategies
•Quality food schemes ascribe superiority to products, allowing producers to get premium prices or sell to exclusive markets.•The entrepreneurial logics and the focus on quality for the benefits of urban customers bring new challenges to producers.•· While the programs use a discourse of urban-rural...
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Published in: | Journal of rural studies 2018-08, Vol.62, p.10-20 |
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Language: | English |
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container_title | Journal of rural studies |
container_volume | 62 |
creator | Argüelles, Lucía Anguelovski, Isabelle Sekulova, Filka |
description | •Quality food schemes ascribe superiority to products, allowing producers to get premium prices or sell to exclusive markets.•The entrepreneurial logics and the focus on quality for the benefits of urban customers bring new challenges to producers.•· While the programs use a discourse of urban-rural reconnection, they embed top-down and unbalanced politics.•The quality strategy seems imposed, and the created quality foods result artificial.•Results call for a more nuanced perspective of the alternatives to the mainstream agri-food system. |
doi_str_mv | 10.1016/j.jrurstud.2018.06.005 |
format | article |
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source | International Bibliography of the Social Sciences (IBSS); Elsevier; PAIS Index; Sociological Abstracts |
subjects | Agricultural economics Agricultural production Agriculture Artificial Ascription Direct marketing Dominance Economic planning Farmers Food Food additives Food production Food quality Marketing Prices Production Quality Strategies |
title | How to survive: Artificial quality food schemes and new forms of rule for farmers in direct marketing strategies |
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