Antioxidant metabolism in cotton seedlings exposed to temperature stress in the field

Early season temperature stress adversely affects the growth and development of cotton (Gossypium hirsutum L.) seedlings. Oxidative damage resulting from temperature extremes is thought to be a cause of diminished seedling performance. Cotton (cv Fibermax 958) was planted at Lubbock, TX, in 2003 and...

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Bibliographic Details
Published in:Crop science 2005-11, Vol.45 (6), p.2337-2345
Main Authors: Mahan, J.R, Mauget, S.A
Format: Article
Language:English
Subjects:
Agricultural and forest climatology and meteorology. Irrigation. Drainage
Agricultural and forest meteorology
Agronomy. Soil science and plant productions
air temperature
antioxidant activity
Antioxidants
ascorbate peroxidase
Biological and medical sciences
Climatic adaptation. Acclimatization
cold stress
Cotton
Cottonseed
Environmental aspects
enzyme activity
fiber crops
Fundamental and applied biological sciences. Psychology
General agronomy. Plant production
glutathione reductase (NADPH)
Gossypium hirsutum
heat stress
High temperature
Low temperature
Metabolism
Oxidative stress
plant development
planting date
seedling growth
Seedlings
Temperature effects
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Summary:Early season temperature stress adversely affects the growth and development of cotton (Gossypium hirsutum L.) seedlings. Oxidative damage resulting from temperature extremes is thought to be a cause of diminished seedling performance. Cotton (cv Fibermax 958) was planted at Lubbock, TX, in 2003 and 2004 to investigate the effect of low and high temperatures on oxidative stress and antioxidant metabolism in seedlings exposed to normal thermal variation. Early and late plantings in 2003 provided seedlings of different ages for comparisons. Malondialdehyde was slightly increased in response to low temperatures indicating some oxidative damage in the seedlings. The activities of ascorbate peroxidase and glutathione reductase were not altered in response to low or high temperatures. The glutathione pool was predominately reduced in all plantings in both years indicating sufficient reduced glutathione. It is concluded that the indicators of antioxidant metabolism varied in the seedlings but not in response to temperature variation. It is proposed that antioxidant metabolism in the seedlings was sufficient to mitigate oxidative damage with only minor alterations.
ISSN:0011-183X
1435-0653
DOI:10.2135/cropsci2005.0106