Determination of Total Iodine in Nutritional and Biological Samples by ICP-MS Following Their Combustion within an Oxygen Stream

• Published in: Analytical chemistry (Washington) 1998-03, Vol.70 (5), p.1021-1025
• Main Authors: Gélinas, Yves, Krushevska, Antoaneta, Barnes, Ramon M
• Format: Article
• Language: English
• Subjects: Amines; Analytical chemistry; Analytical, structural and metabolic biochemistry; Animals; Biochemistry; Biological and medical sciences; Chemistry; Eggs - analysis; Exact sciences and technology; Fundamental and applied biological sciences. Psychology; General, instrumentation; Inorganic compounds; Iodine - analysis; Iodine - standards; Lycopersicon esculentum; Mass Spectrometry - methods; Milk - chemistry; Ostreidae - chemistry; Other biological molecules; Oxygen; Plant Leaves - chemistry; Reference Standards; Reproducibility of Results; Shellfish; Trace elements; Trace Elements - analysis; Trace Elements - standards
• ISSN: 0003-2700; 1520-6882
• DOI: 10.1021/ac970974i

A mineralization and determination method for total iodine in nutritional and biological samples is described. Combustion of the sample in an oxygen stream is followed by collection of the combustion products in a 5% water-soluble tertiary amine solution. Iodine is determined by inductively coupled plasma mass spectrometry. The accuracy and precision of the quantitative iodine analysis using standard addition is better than ±10%. A semiquantitative analysis of four standard reference materials is evaluated. Owing to the presence of low-level iodine contaminant in the blank solution, the determination limit of the method is ±10 μg kg-1. Good agreement with certified iodine values is obtained for six reference materials. The use of the tertiary amine matrix solution permits the simultaneous determination of iodine and other trace metals of biological and toxicological importance, including Mn, Co, Ni, Cu, Zn, Rb, Cd, and Pb.