Spatio-temporal distribution of polar cod (Boreogadus saida) and saffron cod (Eleginus gracilis) early life stages in the Pacific Arctic

• Published in: Polar biology 2019-05, Vol.42 (5), p.969-990
• Main Authors: Vestfals, Cathleen D., Mueter, Franz J., Duffy-Anderson, Janet T., Busby, Morgan S., De Robertis, Alex
• Format: Article
• Language: English
• Subjects: Biomedical and Life Sciences; Boreogadus saida; Canyons; Ecology; Eleginus; Eleginus gracilis; Environmental factors; Forage species; Foraging habitats; Habitat selection; Habitat utilization; Juveniles; Larvae; Life Sciences; Marine ecosystems; Microbiology; Oceanography; Offshore; Original Paper; Plankton; Plant Sciences; Predators; Spatial distribution; Spawning; Surveys; Temporal distribution; Zoology
• ISSN: 0722-4060; 1432-2056
• DOI: 10.1007/s00300-019-02494-4

Polar cod ( Boreogadus saida ) and saffron cod ( Eleginus gracilis ) are key fishes in the Arctic marine ecosystem, serving as important trophic links between plankton and apex predators, yet our understanding of their life histories in Alaska’s Arctic is extremely limited. To improve our knowledge about their early life stages (ELS), we described the spatial and temporal distributions of preflexion larvae to late juveniles (to 65 mm in length) in the Chukchi and western Beaufort seas based on surveys conducted between 2004 and 2013, and examined how their abundances varied in response to environmental factors. Species-specific differences in habitat use were found, with polar cod having a more offshore and northern distribution than saffron cod, which were found closer inshore and farther south. Polar cod preflexion and flexion larvae were encountered throughout the sampling season across much of the shelf, which suggests that spawning occurs over several months and at multiple locations, with Barrow Canyon potentially serving as an important spawning and/or retention area. Polar cod ELS were abundant at intermediate temperatures (5.0–6.0 °C), while saffron cod were most abundant at the highest temperatures, which suggests that saffron cod may benefit from a warming Arctic, while polar cod may be adversely affected. This research provides new insights into how environmental variability influences the distribution and abundance of gadids in the Pacific Arctic and advances our understanding of the habitats occupied by these key forage species during their first few months of life.