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The Effect of PEEK Drying Modes on Thermal Stability
The temperature-time regimes of drying of polyetheretherketone were revealed, during which it is completely possible to get rid of sorption water. The upper limit of the drying temperature is established, above which the thermal stability of polymers deteriorates markedly.
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Published in: | Key engineering materials 2019-08, Vol.816, p.67-71 |
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Main Authors: | , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | The temperature-time regimes of drying of polyetheretherketone were revealed, during which it is completely possible to get rid of sorption water. The upper limit of the drying temperature is established, above which the thermal stability of polymers deteriorates markedly. |
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ISSN: | 1013-9826 1662-9795 1662-9795 |
DOI: | 10.4028/www.scientific.net/KEM.816.67 |