A review of consumers' use and understanding of nutrition information on food labels

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Bibliographic Details
Published in:Proceedings of the Nutrition Society 2008-05, Vol.67 (OCE6), Article E215
Main Authors: Mackison, D., Anderson, A., Wrieden, W.
Format: Article
Language:English
Subjects:
Food labeling
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ISSN:0029-6651
1475-2719
DOI:10.1017/S0029665108008471