A new n-3 PUFA-enriched formula for enteral nutrition modulates oxidative LDL and inflammatory cytokines

The aim of the present study was to compare the effect of T-Diet Plus® v. a standard control diet on plasma concentrations of inflammatory markers and oxidized LDL (ox-LDL) in elderly patients feed total enteral nutrition (TEN) for 6 months.

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Bibliographic Details
Published in:Proceedings of the Nutrition Society 2008-05, Vol.67 (OCE1), Article E16
Main Authors: Olza, J., Moreno, R., Aguilera, C. M., Pérez de la Cruz, A., Gil, A., Mesa, M. D.
Format: Article
Language:English
Subjects:
Diet
Enteral nutrition
Metabolic syndrome
Mortality
Nutrition
Older people
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Summary:The aim of the present study was to compare the effect of T-Diet Plus® v. a standard control diet on plasma concentrations of inflammatory markers and oxidized LDL (ox-LDL) in elderly patients feed total enteral nutrition (TEN) for 6 months.
ISSN:0029-6651
1475-2719
DOI:10.1017/S0029665108006253