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Effect of supplementation with antihypertensive peptides from food proteins on cardiovascular risk factors: A systematic review and meta-analysis of randomised controlled trials
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Published in: | Proceedings of the Nutrition Society 2018, Vol.77 (OCE4), Article E206 |
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container_issue | OCE4 |
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container_title | Proceedings of the Nutrition Society |
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creator | Cheng, H.M. Kazi, A. Mavroudis, N. Lara, J. |
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doi_str_mv | 10.1017/S0029665118002124 |
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language | eng |
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source | Cambridge University Press |
subjects | Antihypertensives Blood pressure Cardiovascular diseases Cholesterol Dietary supplements Health risks Hypertension Peptides Proteins Risk analysis Risk factors Systematic review |
title | Effect of supplementation with antihypertensive peptides from food proteins on cardiovascular risk factors: A systematic review and meta-analysis of randomised controlled trials |
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