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Influence of gel preparation concentration on statistical mechanics of poly(dialkylaminoethyl methacrylate) gels on the basis of scaling concept: Toward tunable elasticity and thermomechanical parameters
ABSTRACT In order to evaluate the scaling parameters of weakly cationic crosslinked network structures, poly(dialkylaminoethyl methacrylate)‐based hydrogels were synthesized via free‐radical crosslinking in aqueous solution varying systematically concentration of pregel solution. Based on the gel‐pr...
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Published in: | Journal of applied polymer science 2020-02, Vol.137 (6), p.n/a |
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In order to evaluate the scaling parameters of weakly cationic crosslinked network structures, poly(dialkylaminoethyl methacrylate)‐based hydrogels were synthesized via free‐radical crosslinking in aqueous solution varying systematically concentration of pregel solution. Based on the gel‐preparation concentration, variation in structural properties, effective crosslinking density, average molecular weight of polymer chains, and thermodynamic parameters from combined swelling and elasticity results were discussed using the scaling theory to predict various exponent identities. The concentration dependence of compressive elastic modulus as‐prepared state was described by a power‐law relationship G0≈ν20m with the exponent of m = 3.55 indicating the importance of the trapped entanglements. Two structural characteristics, the network chain length N and the average molecular weight of polymer chains have inverse dependence on the gel‐preparation concentration in the matrix, while the compressive moduli and effective crosslinking density show completely direct dependence. Experimentally determined N values of PDMAEMA hydrogels first decrease with increasing ν20 up to 0.2972 and the dependence of N on the gel‐preparation concentration gives the relation N≈X−1ν20n with a scaling parameter n = −1.80, which coincides with the prediction of scaling theory. Acceptable agreement was found between the estimate of crosslink density fluctuations deduced from mechanical measurements and the results derived from independent swelling observations. © 2019 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2020, 137, 48350.
The scaling parameters of weakly cationic poly(dialkylaminoethyl methacrylate)‐based hydrogels with a broad range of gel‐preparation concentration were evaluated to correlate the synthesis conditions with the structural parameters. |
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In order to evaluate the scaling parameters of weakly cationic crosslinked network structures, poly(dialkylaminoethyl methacrylate)‐based hydrogels were synthesized via free‐radical crosslinking in aqueous solution varying systematically concentration of pregel solution. Based on the gel‐preparation concentration, variation in structural properties, effective crosslinking density, average molecular weight of polymer chains, and thermodynamic parameters from combined swelling and elasticity results were discussed using the scaling theory to predict various exponent identities. The concentration dependence of compressive elastic modulus as‐prepared state was described by a power‐law relationship G0≈ν20m with the exponent of m = 3.55 indicating the importance of the trapped entanglements. Two structural characteristics, the network chain length N and the average molecular weight of polymer chains have inverse dependence on the gel‐preparation concentration in the matrix, while the compressive moduli and effective crosslinking density show completely direct dependence. Experimentally determined N values of PDMAEMA hydrogels first decrease with increasing ν20 up to 0.2972 and the dependence of N on the gel‐preparation concentration gives the relation N≈X−1ν20n with a scaling parameter n = −1.80, which coincides with the prediction of scaling theory. Acceptable agreement was found between the estimate of crosslink density fluctuations deduced from mechanical measurements and the results derived from independent swelling observations. © 2019 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2020, 137, 48350.
The scaling parameters of weakly cationic poly(dialkylaminoethyl methacrylate)‐based hydrogels with a broad range of gel‐preparation concentration were evaluated to correlate the synthesis conditions with the structural parameters.</description><identifier>ISSN: 0021-8995</identifier><identifier>EISSN: 1097-4628</identifier><identifier>DOI: 10.1002/app.48350</identifier><language>eng</language><publisher>Hoboken, USA: John Wiley & Sons, Inc</publisher><subject>Aqueous solutions ; Chains (polymeric) ; Crosslinking ; crosslinking density ; Density ; Dependence ; elasticity ; Gels ; Hydrogels ; Materials science ; Mechanical measurement ; Modulus of elasticity ; Molecular weight ; Order parameters ; Polymers ; Scaling ; Statistical mechanics ; Swelling ; thermodynamic parameters ; Variation</subject><ispartof>Journal of applied polymer science, 2020-02, Vol.137 (6), p.n/a</ispartof><rights>2019 Wiley Periodicals, Inc.</rights><rights>2020 Wiley Periodicals, Inc.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4000-acb6d39f58013128d1c324303e39d570108d749c323b7a726d53f76f8c83edf93</citedby><cites>FETCH-LOGICAL-c4000-acb6d39f58013128d1c324303e39d570108d749c323b7a726d53f76f8c83edf93</cites><orcidid>0000-0001-7578-9649</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids></links><search><creatorcontrib>Tanc, Beril</creatorcontrib><creatorcontrib>Orakdogen, Nermin</creatorcontrib><title>Influence of gel preparation concentration on statistical mechanics of poly(dialkylaminoethyl methacrylate) gels on the basis of scaling concept: Toward tunable elasticity and thermomechanical parameters</title><title>Journal of applied polymer science</title><description>ABSTRACT
In order to evaluate the scaling parameters of weakly cationic crosslinked network structures, poly(dialkylaminoethyl methacrylate)‐based hydrogels were synthesized via free‐radical crosslinking in aqueous solution varying systematically concentration of pregel solution. Based on the gel‐preparation concentration, variation in structural properties, effective crosslinking density, average molecular weight of polymer chains, and thermodynamic parameters from combined swelling and elasticity results were discussed using the scaling theory to predict various exponent identities. The concentration dependence of compressive elastic modulus as‐prepared state was described by a power‐law relationship G0≈ν20m with the exponent of m = 3.55 indicating the importance of the trapped entanglements. Two structural characteristics, the network chain length N and the average molecular weight of polymer chains have inverse dependence on the gel‐preparation concentration in the matrix, while the compressive moduli and effective crosslinking density show completely direct dependence. Experimentally determined N values of PDMAEMA hydrogels first decrease with increasing ν20 up to 0.2972 and the dependence of N on the gel‐preparation concentration gives the relation N≈X−1ν20n with a scaling parameter n = −1.80, which coincides with the prediction of scaling theory. Acceptable agreement was found between the estimate of crosslink density fluctuations deduced from mechanical measurements and the results derived from independent swelling observations. © 2019 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2020, 137, 48350.
The scaling parameters of weakly cationic poly(dialkylaminoethyl methacrylate)‐based hydrogels with a broad range of gel‐preparation concentration were evaluated to correlate the synthesis conditions with the structural parameters.</description><subject>Aqueous solutions</subject><subject>Chains (polymeric)</subject><subject>Crosslinking</subject><subject>crosslinking density</subject><subject>Density</subject><subject>Dependence</subject><subject>elasticity</subject><subject>Gels</subject><subject>Hydrogels</subject><subject>Materials science</subject><subject>Mechanical measurement</subject><subject>Modulus of elasticity</subject><subject>Molecular weight</subject><subject>Order parameters</subject><subject>Polymers</subject><subject>Scaling</subject><subject>Statistical mechanics</subject><subject>Swelling</subject><subject>thermodynamic parameters</subject><subject>Variation</subject><issn>0021-8995</issn><issn>1097-4628</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><recordid>eNp1kc1OJSEQhYlxEq_OLHwDEjfjorVo-gdmZ4x_iYkunHWHC7QX5UIL3Jh-xnmpAVuXJiRA1XfOqaQQOiZwRgDqczFNZw2jLeyhFQHeV01Xs320yj1SMc7bA3QY4wsAIS10K_Tvzo12p53U2I_4WVs8BT2JIJLxDkufGy59_vKJKT9jMlJYvNVyI5yRsSgnb-ffygj7OluxNc7rtJkLkzZChlxL-rTYx-KSNhqvRTQfypi9jHtesqb0Bz_5dxEUTjsn1lZjbUUJNGnGwqmiDVv_lZ3HKMPmGB3iT_RjFDbqX5_3Efp7ffV0eVvdP9zcXV7cV7IBgErIdacoH1sGhJKaKSJp3VCgmnLV9kCAqb7huUjXvejrTrV07LuRSUa1Gjk9QieL7xT8207HNLz4XXA5cqgp8Jpywgp1ulAy-BiDHocpmK0I80BgKLsa8q6Gj11l9nxh343V8_fgcPH4uCj-A0PIm0Q</recordid><startdate>20200210</startdate><enddate>20200210</enddate><creator>Tanc, Beril</creator><creator>Orakdogen, Nermin</creator><general>John Wiley & Sons, Inc</general><general>Wiley Subscription Services, Inc</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7SR</scope><scope>8FD</scope><scope>JG9</scope><orcidid>https://orcid.org/0000-0001-7578-9649</orcidid></search><sort><creationdate>20200210</creationdate><title>Influence of gel preparation concentration on statistical mechanics of poly(dialkylaminoethyl methacrylate) gels on the basis of scaling concept: Toward tunable elasticity and thermomechanical parameters</title><author>Tanc, Beril ; Orakdogen, Nermin</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4000-acb6d39f58013128d1c324303e39d570108d749c323b7a726d53f76f8c83edf93</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Aqueous solutions</topic><topic>Chains (polymeric)</topic><topic>Crosslinking</topic><topic>crosslinking density</topic><topic>Density</topic><topic>Dependence</topic><topic>elasticity</topic><topic>Gels</topic><topic>Hydrogels</topic><topic>Materials science</topic><topic>Mechanical measurement</topic><topic>Modulus of elasticity</topic><topic>Molecular weight</topic><topic>Order parameters</topic><topic>Polymers</topic><topic>Scaling</topic><topic>Statistical mechanics</topic><topic>Swelling</topic><topic>thermodynamic parameters</topic><topic>Variation</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Tanc, Beril</creatorcontrib><creatorcontrib>Orakdogen, Nermin</creatorcontrib><collection>CrossRef</collection><collection>Engineered Materials Abstracts</collection><collection>Technology Research Database</collection><collection>Materials Research Database</collection><jtitle>Journal of applied polymer science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Tanc, Beril</au><au>Orakdogen, Nermin</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Influence of gel preparation concentration on statistical mechanics of poly(dialkylaminoethyl methacrylate) gels on the basis of scaling concept: Toward tunable elasticity and thermomechanical parameters</atitle><jtitle>Journal of applied polymer science</jtitle><date>2020-02-10</date><risdate>2020</risdate><volume>137</volume><issue>6</issue><epage>n/a</epage><issn>0021-8995</issn><eissn>1097-4628</eissn><abstract>ABSTRACT
In order to evaluate the scaling parameters of weakly cationic crosslinked network structures, poly(dialkylaminoethyl methacrylate)‐based hydrogels were synthesized via free‐radical crosslinking in aqueous solution varying systematically concentration of pregel solution. Based on the gel‐preparation concentration, variation in structural properties, effective crosslinking density, average molecular weight of polymer chains, and thermodynamic parameters from combined swelling and elasticity results were discussed using the scaling theory to predict various exponent identities. The concentration dependence of compressive elastic modulus as‐prepared state was described by a power‐law relationship G0≈ν20m with the exponent of m = 3.55 indicating the importance of the trapped entanglements. Two structural characteristics, the network chain length N and the average molecular weight of polymer chains have inverse dependence on the gel‐preparation concentration in the matrix, while the compressive moduli and effective crosslinking density show completely direct dependence. Experimentally determined N values of PDMAEMA hydrogels first decrease with increasing ν20 up to 0.2972 and the dependence of N on the gel‐preparation concentration gives the relation N≈X−1ν20n with a scaling parameter n = −1.80, which coincides with the prediction of scaling theory. Acceptable agreement was found between the estimate of crosslink density fluctuations deduced from mechanical measurements and the results derived from independent swelling observations. © 2019 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2020, 137, 48350.
The scaling parameters of weakly cationic poly(dialkylaminoethyl methacrylate)‐based hydrogels with a broad range of gel‐preparation concentration were evaluated to correlate the synthesis conditions with the structural parameters.</abstract><cop>Hoboken, USA</cop><pub>John Wiley & Sons, Inc</pub><doi>10.1002/app.48350</doi><tpages>14</tpages><orcidid>https://orcid.org/0000-0001-7578-9649</orcidid></addata></record> |
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subjects | Aqueous solutions Chains (polymeric) Crosslinking crosslinking density Density Dependence elasticity Gels Hydrogels Materials science Mechanical measurement Modulus of elasticity Molecular weight Order parameters Polymers Scaling Statistical mechanics Swelling thermodynamic parameters Variation |
title | Influence of gel preparation concentration on statistical mechanics of poly(dialkylaminoethyl methacrylate) gels on the basis of scaling concept: Toward tunable elasticity and thermomechanical parameters |
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