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Chitosan versus plant growth regulators: a comparative analysis of their effects on in vitro development of Serapias vomeracea (Burm.f.) Briq
This study aimed to compare the in vitro effects of chitosan oligomers and polymer with commonly-used plant growth regulators (PGRs) on seed germination, protocorm formation, and organ development in Serapias vomeracea . The effects of N -acetylated (10%) chitosan oligomer mixture (CHI-OM) with a de...
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Published in: | Plant cell, tissue and organ culture tissue and organ culture, 2020-05, Vol.141 (2), p.327-338 |
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description | This study aimed to compare the in vitro effects of chitosan oligomers and polymer with commonly-used plant growth regulators (PGRs) on seed germination, protocorm formation, and organ development in
Serapias vomeracea
. The effects of
N
-acetylated (10%) chitosan oligomer mixture (CHI-OM) with a degree of polymerization (DP) between 2 and 15 (5, 10, 15, and 20 mg L
−1
) and chitosan polymer (CHI-P) with a DP of 70 were compared with commonly-used cytokinins [6-benzylaminopurine (BAP) and kinetin (KIN)], auxins [indole-3-acetic acid (IAA) and indole-3-butyric acid (IBA)], and jasmonic acid (JAS) at 0.25, 0.5, 1.0, and 2.0 mg L
−1
. The medium supplemented with CHI-P at 5 mg L
−1
gave the highest seed germination rate, whereas JAS and CHI-OM triggered protocorm formation better than the all treatments tested. The JAS and IAA treatments resulted in intense browning of the roots. The CHI-P treatments at high concentrations and JAS treatments at moderate concentrations increased mean shoot length while the medium containing KIN at 0.5 mg L
−1
induced root elongation significantly. The root elongation-inhibitory effect of chitosan was observed at the higher concentrations of CHI-OM, but the media containing 10 mg L
−1
CHI-OM and 15 mg L
−1
CHI-P triggered adventitious rooting. However, the highest tuberization success was found after 10 mg L
−1
CHI-OM and 0.5 mg L
−1
JAS treatments. Tuber development was achieved in the media supplemented with BAP and CHI-OM. This study suggested that well-characterized chitosan could be used as an alternative to JAS and BAP in orchid cultures.
Key message
Well-characterized chitosans at the right concentration induce similar effects with jasmonic acid and 6-benzylaminopurine in orchid cultures. |
doi_str_mv | 10.1007/s11240-020-01789-3 |
format | article |
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Serapias vomeracea
. The effects of
N
-acetylated (10%) chitosan oligomer mixture (CHI-OM) with a degree of polymerization (DP) between 2 and 15 (5, 10, 15, and 20 mg L
−1
) and chitosan polymer (CHI-P) with a DP of 70 were compared with commonly-used cytokinins [6-benzylaminopurine (BAP) and kinetin (KIN)], auxins [indole-3-acetic acid (IAA) and indole-3-butyric acid (IBA)], and jasmonic acid (JAS) at 0.25, 0.5, 1.0, and 2.0 mg L
−1
. The medium supplemented with CHI-P at 5 mg L
−1
gave the highest seed germination rate, whereas JAS and CHI-OM triggered protocorm formation better than the all treatments tested. The JAS and IAA treatments resulted in intense browning of the roots. The CHI-P treatments at high concentrations and JAS treatments at moderate concentrations increased mean shoot length while the medium containing KIN at 0.5 mg L
−1
induced root elongation significantly. The root elongation-inhibitory effect of chitosan was observed at the higher concentrations of CHI-OM, but the media containing 10 mg L
−1
CHI-OM and 15 mg L
−1
CHI-P triggered adventitious rooting. However, the highest tuberization success was found after 10 mg L
−1
CHI-OM and 0.5 mg L
−1
JAS treatments. Tuber development was achieved in the media supplemented with BAP and CHI-OM. This study suggested that well-characterized chitosan could be used as an alternative to JAS and BAP in orchid cultures.
Key message
Well-characterized chitosans at the right concentration induce similar effects with jasmonic acid and 6-benzylaminopurine in orchid cultures.</description><identifier>ISSN: 0167-6857</identifier><identifier>EISSN: 1573-5044</identifier><identifier>DOI: 10.1007/s11240-020-01789-3</identifier><language>eng</language><publisher>Dordrecht: Springer Netherlands</publisher><subject>Acetic acid ; Acids ; Auxins ; Benzyladenine ; Biomedical and Life Sciences ; Browning ; Butyric acid ; Chitosan ; Comparative analysis ; Cytokinins ; Degree of polymerization ; Elongation ; Germination ; Growth regulators ; Indole-3-butyric acid ; Indoleacetic acid ; Jasmonic acid ; Kinetin ; Life Sciences ; Oligomers ; Original Article ; Plant Genetics and Genomics ; Plant growth ; Plant Pathology ; Plant Physiology ; Plant Sciences ; Polymerization ; Polymers ; Rooting ; Seed germination</subject><ispartof>Plant cell, tissue and organ culture, 2020-05, Vol.141 (2), p.327-338</ispartof><rights>Springer Nature B.V. 2020</rights><rights>Springer Nature B.V. 2020.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c356t-8f0f988ef165e2f250d5ad0098edc0bbed48baa3e2906d3737d2c5d07657c5613</citedby><cites>FETCH-LOGICAL-c356t-8f0f988ef165e2f250d5ad0098edc0bbed48baa3e2906d3737d2c5d07657c5613</cites><orcidid>0000-0003-0270-8507</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids></links><search><creatorcontrib>Acemi, Arda</creatorcontrib><title>Chitosan versus plant growth regulators: a comparative analysis of their effects on in vitro development of Serapias vomeracea (Burm.f.) Briq</title><title>Plant cell, tissue and organ culture</title><addtitle>Plant Cell Tiss Organ Cult</addtitle><description>This study aimed to compare the in vitro effects of chitosan oligomers and polymer with commonly-used plant growth regulators (PGRs) on seed germination, protocorm formation, and organ development in
Serapias vomeracea
. The effects of
N
-acetylated (10%) chitosan oligomer mixture (CHI-OM) with a degree of polymerization (DP) between 2 and 15 (5, 10, 15, and 20 mg L
−1
) and chitosan polymer (CHI-P) with a DP of 70 were compared with commonly-used cytokinins [6-benzylaminopurine (BAP) and kinetin (KIN)], auxins [indole-3-acetic acid (IAA) and indole-3-butyric acid (IBA)], and jasmonic acid (JAS) at 0.25, 0.5, 1.0, and 2.0 mg L
−1
. The medium supplemented with CHI-P at 5 mg L
−1
gave the highest seed germination rate, whereas JAS and CHI-OM triggered protocorm formation better than the all treatments tested. The JAS and IAA treatments resulted in intense browning of the roots. The CHI-P treatments at high concentrations and JAS treatments at moderate concentrations increased mean shoot length while the medium containing KIN at 0.5 mg L
−1
induced root elongation significantly. The root elongation-inhibitory effect of chitosan was observed at the higher concentrations of CHI-OM, but the media containing 10 mg L
−1
CHI-OM and 15 mg L
−1
CHI-P triggered adventitious rooting. However, the highest tuberization success was found after 10 mg L
−1
CHI-OM and 0.5 mg L
−1
JAS treatments. Tuber development was achieved in the media supplemented with BAP and CHI-OM. This study suggested that well-characterized chitosan could be used as an alternative to JAS and BAP in orchid cultures.
Key message
Well-characterized chitosans at the right concentration induce similar effects with jasmonic acid and 6-benzylaminopurine in orchid cultures.</description><subject>Acetic acid</subject><subject>Acids</subject><subject>Auxins</subject><subject>Benzyladenine</subject><subject>Biomedical and Life Sciences</subject><subject>Browning</subject><subject>Butyric acid</subject><subject>Chitosan</subject><subject>Comparative analysis</subject><subject>Cytokinins</subject><subject>Degree of polymerization</subject><subject>Elongation</subject><subject>Germination</subject><subject>Growth regulators</subject><subject>Indole-3-butyric acid</subject><subject>Indoleacetic acid</subject><subject>Jasmonic acid</subject><subject>Kinetin</subject><subject>Life Sciences</subject><subject>Oligomers</subject><subject>Original Article</subject><subject>Plant Genetics and Genomics</subject><subject>Plant growth</subject><subject>Plant Pathology</subject><subject>Plant Physiology</subject><subject>Plant Sciences</subject><subject>Polymerization</subject><subject>Polymers</subject><subject>Rooting</subject><subject>Seed germination</subject><issn>0167-6857</issn><issn>1573-5044</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><recordid>eNp9kE1v1DAQhi1EJZaWP8DJEhc4ZBnHcexwoyu-pEocWs6WNxnvukridOxs1R_Bf8awSNw4jDyynveR5mXstYCtANDvkxB1AxXUZYQ2XSWfsY1QWlYKmuY524BoddUapV-wlyndA0ArG7FhP3fHkGNyMz8hpTXxZXRz5geKj_nICQ_r6HKk9IE73sdpceRyOCF3sxufUkg8ep6PGIij99jn8jHzUGwhU-QDnnCMy4RFWcBbJLcEl_gpTmXt0fG31ytNW799x68pPFyxC-_GhK_-vpfsx-dPd7uv1c33L992H2-qXqo2V8aD74xBL1qFta8VDMoNAJ3BoYf9HofG7J2TWHfQDlJLPdS9GkC3SveqFfKSvTl7F4oPK6Zs7-NK5aRka2l0J7pOmELVZ6qnmBKhtwuFydGTFWB_127PtdtSu_1Tu5UlJM-hVOD5gPRP_Z_ULy-Gh44</recordid><startdate>20200501</startdate><enddate>20200501</enddate><creator>Acemi, Arda</creator><general>Springer Netherlands</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X2</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>LK8</scope><scope>M0K</scope><scope>M7P</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><orcidid>https://orcid.org/0000-0003-0270-8507</orcidid></search><sort><creationdate>20200501</creationdate><title>Chitosan versus plant growth regulators: a comparative analysis of their effects on in vitro development of Serapias vomeracea (Burm.f.) Briq</title><author>Acemi, Arda</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c356t-8f0f988ef165e2f250d5ad0098edc0bbed48baa3e2906d3737d2c5d07657c5613</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Acetic acid</topic><topic>Acids</topic><topic>Auxins</topic><topic>Benzyladenine</topic><topic>Biomedical and Life Sciences</topic><topic>Browning</topic><topic>Butyric acid</topic><topic>Chitosan</topic><topic>Comparative analysis</topic><topic>Cytokinins</topic><topic>Degree of polymerization</topic><topic>Elongation</topic><topic>Germination</topic><topic>Growth regulators</topic><topic>Indole-3-butyric acid</topic><topic>Indoleacetic acid</topic><topic>Jasmonic acid</topic><topic>Kinetin</topic><topic>Life Sciences</topic><topic>Oligomers</topic><topic>Original Article</topic><topic>Plant Genetics and Genomics</topic><topic>Plant growth</topic><topic>Plant Pathology</topic><topic>Plant Physiology</topic><topic>Plant Sciences</topic><topic>Polymerization</topic><topic>Polymers</topic><topic>Rooting</topic><topic>Seed germination</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Acemi, Arda</creatorcontrib><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>Biological Sciences</collection><collection>Agriculture Science Database</collection><collection>Biological Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><jtitle>Plant cell, tissue and organ culture</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Acemi, Arda</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Chitosan versus plant growth regulators: a comparative analysis of their effects on in vitro development of Serapias vomeracea (Burm.f.) Briq</atitle><jtitle>Plant cell, tissue and organ culture</jtitle><stitle>Plant Cell Tiss Organ Cult</stitle><date>2020-05-01</date><risdate>2020</risdate><volume>141</volume><issue>2</issue><spage>327</spage><epage>338</epage><pages>327-338</pages><issn>0167-6857</issn><eissn>1573-5044</eissn><abstract>This study aimed to compare the in vitro effects of chitosan oligomers and polymer with commonly-used plant growth regulators (PGRs) on seed germination, protocorm formation, and organ development in
Serapias vomeracea
. The effects of
N
-acetylated (10%) chitosan oligomer mixture (CHI-OM) with a degree of polymerization (DP) between 2 and 15 (5, 10, 15, and 20 mg L
−1
) and chitosan polymer (CHI-P) with a DP of 70 were compared with commonly-used cytokinins [6-benzylaminopurine (BAP) and kinetin (KIN)], auxins [indole-3-acetic acid (IAA) and indole-3-butyric acid (IBA)], and jasmonic acid (JAS) at 0.25, 0.5, 1.0, and 2.0 mg L
−1
. The medium supplemented with CHI-P at 5 mg L
−1
gave the highest seed germination rate, whereas JAS and CHI-OM triggered protocorm formation better than the all treatments tested. The JAS and IAA treatments resulted in intense browning of the roots. The CHI-P treatments at high concentrations and JAS treatments at moderate concentrations increased mean shoot length while the medium containing KIN at 0.5 mg L
−1
induced root elongation significantly. The root elongation-inhibitory effect of chitosan was observed at the higher concentrations of CHI-OM, but the media containing 10 mg L
−1
CHI-OM and 15 mg L
−1
CHI-P triggered adventitious rooting. However, the highest tuberization success was found after 10 mg L
−1
CHI-OM and 0.5 mg L
−1
JAS treatments. Tuber development was achieved in the media supplemented with BAP and CHI-OM. This study suggested that well-characterized chitosan could be used as an alternative to JAS and BAP in orchid cultures.
Key message
Well-characterized chitosans at the right concentration induce similar effects with jasmonic acid and 6-benzylaminopurine in orchid cultures.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><doi>10.1007/s11240-020-01789-3</doi><tpages>12</tpages><orcidid>https://orcid.org/0000-0003-0270-8507</orcidid></addata></record> |
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source | Springer Link |
subjects | Acetic acid Acids Auxins Benzyladenine Biomedical and Life Sciences Browning Butyric acid Chitosan Comparative analysis Cytokinins Degree of polymerization Elongation Germination Growth regulators Indole-3-butyric acid Indoleacetic acid Jasmonic acid Kinetin Life Sciences Oligomers Original Article Plant Genetics and Genomics Plant growth Plant Pathology Plant Physiology Plant Sciences Polymerization Polymers Rooting Seed germination |
title | Chitosan versus plant growth regulators: a comparative analysis of their effects on in vitro development of Serapias vomeracea (Burm.f.) Briq |
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