Spatial Pattern of Farmland Abandonment in Japan: Identification and Determinants

• Published in: Sustainability 2018-10, Vol.10 (10), p.3676
• Main Authors: Su, Guandong, Okahashi, Hidenori, Chen, Lin
• Format: Article
• Language: English
• Subjects: Agricultural land; Agricultural production; Agriculture; Arable land; Biodiversity; Census of Population; Economic conditions; Environmental economics; Farms; Food security; Forestry; Households; Impact analysis; Land use; Municipalities; Researchers; Rural areas; Rural environments; Social factors; Socioeconomic factors; Socioeconomics; Studies; Sustainability; Sustainable agriculture; Sustainable development
• ISSN: 2071-1050; 2071-1050
• DOI: 10.3390/su10103676

In recent years, Japan has undergone an unprecedented increase in farmland abandonment, which not only causes serious environmental problems and rural landscape loss, but also has a significant impact on socio-economic conditions and the livelihood of Japanese farmers. Many studies have analyzed farmland abandonment and its processes and drivers at multiple scales; however, few have focused on East Asia, especially Japan, which is a heavily depopulated country in rural areas suffering from serious abandonment. Therefore, this study attempts to shed light on the spatial patterns and determinants of farmland abandonment in Japan. For this analysis, we used the former municipalities defined in 1950 at a national scale as unit samples. Consequently, the spatial patterns, characteristics and variations of farmland abandonment in Japan are displayed. As for the drivers or determinants, we adopted ordinary least squares (OLS) and geographically weighted regression (GWR) by categorizing the determinants into geographical and socio-economic aspects. We have found that, firstly, farmland abandonment in Japan exhibits a significantly uneven pattern. While taking the farmland abandonment rate as a measurement, the results demonstrate that most abandoned farmland is positively correlated with slope and is highly clustered in the Kanto, Chubu and Chugoku Shikoku regions, compared to other regions that are suitable for agricultural production, such as the Hokkaido and Tohoku regions. Secondly, the arable land ratio of self-sufficient farm households, the ratio of non-successor farm households and the number of laborers per farm household positively affect abandonment. In contrast, arable land area per farm household and paddy field density have a negative impact on abandonment. Thirdly, the determinants are spatially varied among study regions. Farmland abandonment is driven by interactions of multiple determinants and depends on specific local circumstances. Such results can contribute to the understanding of farmland abandonment in Japan, promoting the maintenance of farmland and sustainable agriculture.