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Indoor temperature and health: a global systematic review
The objective of this study was to identify and appraise evidence on the direct and indirect impacts of high indoor temperatures on health; the indoor temperature threshold at which the identified health impacts are observed; and to summarise the evidence for establishing a maximum indoor temperatur...
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Published in: | Public health (London) 2020-02, Vol.179, p.9-17 |
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description | The objective of this study was to identify and appraise evidence on the direct and indirect impacts of high indoor temperatures on health; the indoor temperature threshold at which the identified health impacts are observed; and to summarise the evidence for establishing a maximum indoor temperature threshold for health.
This is a systematic literature review and narrative synthesis.
A review of the published literature using MEDLINE, EMBASE, Global Health, PsycINFO, Maternity and Infant Care, Cochrane Library, CINAHL and GreenFILE databases was conducted. The search criteria were kept broad to capture evidence from all countries and contexts; no date or study design limits were applied, except English language limits. We included studies that specifically measured indoor temperature and examined its effect on physical or mental health outcomes. Evidence was graded using the National Institutes of Health framework.
Twenty-two articles were included in the review, including 11 observational, seven cross-sectional and three longitudinal cohort studies and one prospective case–control study. Eight main health effects were described: respiratory, blood pressure, core temperature, blood glucose, mental health and cognition, heat-health symptoms, physical functioning and influenza transmission. Five studies found respiratory symptoms worsened in warm indoor environments, with one reporting indoor temperatures higher than 26 °C, which was associated with increased respiratory distress calls being made to paramedics (odds ratio = 1.63, P = 0.056). Core symptoms of schizophrenia and dementia were found to be significantly exacerbated by indoor heat (the latter above a 26 °C cumulative exposure threshold). The absorption of insulin doses in people with type one diabetes was also significantly accelerated in hot indoor environments. Only five studies reported the temperatures at which health outcomes worsened, with thresholds ranging between 26 °C and 32 °C. However, owing to insufficient data and the heterogeneity of the included studies (design, population, setting, exposure measures, outcomes and location), meta-analysis and an upper threshold determination was not feasible.
High indoor temperatures affect aspects of human health, with the strongest evidence for respiratory health, diabetes management and core schizophrenia and dementia symptoms. Exacerbation of symptoms in warm indoor environments has clinical relevance to at-risk groups and those caring for the |
doi_str_mv | 10.1016/j.puhe.2019.09.005 |
format | article |
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This is a systematic literature review and narrative synthesis.
A review of the published literature using MEDLINE, EMBASE, Global Health, PsycINFO, Maternity and Infant Care, Cochrane Library, CINAHL and GreenFILE databases was conducted. The search criteria were kept broad to capture evidence from all countries and contexts; no date or study design limits were applied, except English language limits. We included studies that specifically measured indoor temperature and examined its effect on physical or mental health outcomes. Evidence was graded using the National Institutes of Health framework.
Twenty-two articles were included in the review, including 11 observational, seven cross-sectional and three longitudinal cohort studies and one prospective case–control study. Eight main health effects were described: respiratory, blood pressure, core temperature, blood glucose, mental health and cognition, heat-health symptoms, physical functioning and influenza transmission. Five studies found respiratory symptoms worsened in warm indoor environments, with one reporting indoor temperatures higher than 26 °C, which was associated with increased respiratory distress calls being made to paramedics (odds ratio = 1.63, P = 0.056). Core symptoms of schizophrenia and dementia were found to be significantly exacerbated by indoor heat (the latter above a 26 °C cumulative exposure threshold). The absorption of insulin doses in people with type one diabetes was also significantly accelerated in hot indoor environments. Only five studies reported the temperatures at which health outcomes worsened, with thresholds ranging between 26 °C and 32 °C. However, owing to insufficient data and the heterogeneity of the included studies (design, population, setting, exposure measures, outcomes and location), meta-analysis and an upper threshold determination was not feasible.
High indoor temperatures affect aspects of human health, with the strongest evidence for respiratory health, diabetes management and core schizophrenia and dementia symptoms. Exacerbation of symptoms in warm indoor environments has clinical relevance to at-risk groups and those caring for them. Care staff and facility managers need to be vigilant of high temperatures in care environments and should incorporate indoor overheating into their risk management and sustainability and/or climate change adaptation plans. The indoor temperature threshold at which adverse effects begin to occur remains unclear as studies seldom report the exposure–response relationship over a temperature continuum. Until there is extensive scientific data to support a maximum indoor temperature threshold, 26 °C may be the most suitable indoor temperature for at-risk groups in keeping with the existing guidance documents.
•Significant gaps in understanding the impact of indoor heat on health are addressed.•The strongest evidence found exists for increased respiratory morbidity in high indoor temperatures.•Symptoms of mental health disorders are exacerbated by high indoor temperatures.•Insulin absorption in people with type one diabetes is accelerated by heat, potentially affecting medication regimes.•Sparse and heterogeneous data limited the ability to define a robust maximum indoor temperature threshold for health.</description><identifier>ISSN: 0033-3506</identifier><identifier>EISSN: 1476-5616</identifier><identifier>DOI: 10.1016/j.puhe.2019.09.005</identifier><identifier>PMID: 31707154</identifier><language>eng</language><publisher>Netherlands: Elsevier Ltd</publisher><subject>Absorption ; At risk populations ; Blood pressure ; Child care ; Climate Change ; Clinical outcomes ; Cognition ; Cohort analysis ; Dementia ; Dementia disorders ; Design ; Diabetes ; Diabetes mellitus ; Diabetics ; Disease management ; Disease transmission ; Dosage ; English language ; Environmental management ; Exposure ; Female ; Functional impairment ; Global health ; Glucose ; Health Status ; Heat ; Heterogeneity ; High temperature ; Hot Temperature - adverse effects ; Humans ; Indoor ; Indoor environments ; Infants ; Influenza ; Insulin ; Literature reviews ; Mental disorders ; Mental Health ; Overheating ; Population studies ; Pregnancy ; Psychological distress ; Public Health ; Risk groups ; Risk management ; Schizophrenia ; Side effects ; Sustainability ; Systematic review ; Temperature</subject><ispartof>Public health (London), 2020-02, Vol.179, p.9-17</ispartof><rights>2019</rights><rights>Crown Copyright © 2019. Published by Elsevier Ltd. All rights reserved.</rights><rights>Copyright Elsevier Science Ltd. Feb 2020</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c428t-fe29f847070b3c421b2adfd696d004dd3e290e9e40dc94ee61d8fcc30fec9d633</citedby><cites>FETCH-LOGICAL-c428t-fe29f847070b3c421b2adfd696d004dd3e290e9e40dc94ee61d8fcc30fec9d633</cites><orcidid>0000-0002-1407-1964</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925,30999</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/31707154$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Tham, S.</creatorcontrib><creatorcontrib>Thompson, R.</creatorcontrib><creatorcontrib>Landeg, O.</creatorcontrib><creatorcontrib>Murray, K.A.</creatorcontrib><creatorcontrib>Waite, T.</creatorcontrib><title>Indoor temperature and health: a global systematic review</title><title>Public health (London)</title><addtitle>Public Health</addtitle><description>The objective of this study was to identify and appraise evidence on the direct and indirect impacts of high indoor temperatures on health; the indoor temperature threshold at which the identified health impacts are observed; and to summarise the evidence for establishing a maximum indoor temperature threshold for health.
This is a systematic literature review and narrative synthesis.
A review of the published literature using MEDLINE, EMBASE, Global Health, PsycINFO, Maternity and Infant Care, Cochrane Library, CINAHL and GreenFILE databases was conducted. The search criteria were kept broad to capture evidence from all countries and contexts; no date or study design limits were applied, except English language limits. We included studies that specifically measured indoor temperature and examined its effect on physical or mental health outcomes. Evidence was graded using the National Institutes of Health framework.
Twenty-two articles were included in the review, including 11 observational, seven cross-sectional and three longitudinal cohort studies and one prospective case–control study. Eight main health effects were described: respiratory, blood pressure, core temperature, blood glucose, mental health and cognition, heat-health symptoms, physical functioning and influenza transmission. Five studies found respiratory symptoms worsened in warm indoor environments, with one reporting indoor temperatures higher than 26 °C, which was associated with increased respiratory distress calls being made to paramedics (odds ratio = 1.63, P = 0.056). Core symptoms of schizophrenia and dementia were found to be significantly exacerbated by indoor heat (the latter above a 26 °C cumulative exposure threshold). The absorption of insulin doses in people with type one diabetes was also significantly accelerated in hot indoor environments. Only five studies reported the temperatures at which health outcomes worsened, with thresholds ranging between 26 °C and 32 °C. However, owing to insufficient data and the heterogeneity of the included studies (design, population, setting, exposure measures, outcomes and location), meta-analysis and an upper threshold determination was not feasible.
High indoor temperatures affect aspects of human health, with the strongest evidence for respiratory health, diabetes management and core schizophrenia and dementia symptoms. Exacerbation of symptoms in warm indoor environments has clinical relevance to at-risk groups and those caring for them. Care staff and facility managers need to be vigilant of high temperatures in care environments and should incorporate indoor overheating into their risk management and sustainability and/or climate change adaptation plans. The indoor temperature threshold at which adverse effects begin to occur remains unclear as studies seldom report the exposure–response relationship over a temperature continuum. Until there is extensive scientific data to support a maximum indoor temperature threshold, 26 °C may be the most suitable indoor temperature for at-risk groups in keeping with the existing guidance documents.
•Significant gaps in understanding the impact of indoor heat on health are addressed.•The strongest evidence found exists for increased respiratory morbidity in high indoor temperatures.•Symptoms of mental health disorders are exacerbated by high indoor temperatures.•Insulin absorption in people with type one diabetes is accelerated by heat, potentially affecting medication regimes.•Sparse and heterogeneous data limited the ability to define a robust maximum indoor temperature threshold for health.</description><subject>Absorption</subject><subject>At risk populations</subject><subject>Blood pressure</subject><subject>Child care</subject><subject>Climate Change</subject><subject>Clinical outcomes</subject><subject>Cognition</subject><subject>Cohort analysis</subject><subject>Dementia</subject><subject>Dementia disorders</subject><subject>Design</subject><subject>Diabetes</subject><subject>Diabetes mellitus</subject><subject>Diabetics</subject><subject>Disease management</subject><subject>Disease transmission</subject><subject>Dosage</subject><subject>English language</subject><subject>Environmental management</subject><subject>Exposure</subject><subject>Female</subject><subject>Functional impairment</subject><subject>Global health</subject><subject>Glucose</subject><subject>Health Status</subject><subject>Heat</subject><subject>Heterogeneity</subject><subject>High temperature</subject><subject>Hot Temperature - adverse effects</subject><subject>Humans</subject><subject>Indoor</subject><subject>Indoor environments</subject><subject>Infants</subject><subject>Influenza</subject><subject>Insulin</subject><subject>Literature reviews</subject><subject>Mental disorders</subject><subject>Mental Health</subject><subject>Overheating</subject><subject>Population studies</subject><subject>Pregnancy</subject><subject>Psychological distress</subject><subject>Public Health</subject><subject>Risk groups</subject><subject>Risk management</subject><subject>Schizophrenia</subject><subject>Side effects</subject><subject>Sustainability</subject><subject>Systematic review</subject><subject>Temperature</subject><issn>0033-3506</issn><issn>1476-5616</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><sourceid>7QJ</sourceid><recordid>eNp9kE9LxDAQxYMo7rr6BTxIwXPrJGnTRrzI4p-FBS96DmkydVu6bU1aZb-9WVY9CgMDM795j3mEXFJIKFBx0yTDtMGEAZUJhILsiMxpmos4E1QckzkA5zHPQMzImfcNALCcZ6dkxmkOOc3SOZGrzva9i0bcDuj0ODmMdGejDep23NxGOnpv-1K3kd_5wOixNpHDzxq_zslJpVuPFz99Qd4eH16Xz_H65Wm1vF_HJmXFGFfIZFWkwQ9KHka0ZNpWVkhhAVJredgDSkzBGpkiCmqLyhgOFRppBecLcn3QHVz_MaEfVdNPrguWiqWcAisEyECxA2Vc773DSg2u3mq3UxTUPi3VqH1aap-WglCQhaOrH-mp3KL9O_mNJwB3BwDDg-Fpp7ypsTNoa4dmVLav_9P_BuX2eu8</recordid><startdate>202002</startdate><enddate>202002</enddate><creator>Tham, S.</creator><creator>Thompson, R.</creator><creator>Landeg, O.</creator><creator>Murray, K.A.</creator><creator>Waite, T.</creator><general>Elsevier Ltd</general><general>Elsevier Science Ltd</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QJ</scope><scope>7QL</scope><scope>7T2</scope><scope>7U9</scope><scope>ASE</scope><scope>C1K</scope><scope>FPQ</scope><scope>H94</scope><scope>K6X</scope><scope>M7N</scope><scope>NAPCQ</scope><orcidid>https://orcid.org/0000-0002-1407-1964</orcidid></search><sort><creationdate>202002</creationdate><title>Indoor temperature and health: a global systematic review</title><author>Tham, S. ; Thompson, R. ; Landeg, O. ; Murray, K.A. ; Waite, T.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c428t-fe29f847070b3c421b2adfd696d004dd3e290e9e40dc94ee61d8fcc30fec9d633</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Absorption</topic><topic>At risk populations</topic><topic>Blood pressure</topic><topic>Child care</topic><topic>Climate Change</topic><topic>Clinical outcomes</topic><topic>Cognition</topic><topic>Cohort analysis</topic><topic>Dementia</topic><topic>Dementia disorders</topic><topic>Design</topic><topic>Diabetes</topic><topic>Diabetes mellitus</topic><topic>Diabetics</topic><topic>Disease management</topic><topic>Disease transmission</topic><topic>Dosage</topic><topic>English language</topic><topic>Environmental management</topic><topic>Exposure</topic><topic>Female</topic><topic>Functional impairment</topic><topic>Global health</topic><topic>Glucose</topic><topic>Health Status</topic><topic>Heat</topic><topic>Heterogeneity</topic><topic>High temperature</topic><topic>Hot Temperature - adverse effects</topic><topic>Humans</topic><topic>Indoor</topic><topic>Indoor environments</topic><topic>Infants</topic><topic>Influenza</topic><topic>Insulin</topic><topic>Literature reviews</topic><topic>Mental disorders</topic><topic>Mental Health</topic><topic>Overheating</topic><topic>Population studies</topic><topic>Pregnancy</topic><topic>Psychological distress</topic><topic>Public Health</topic><topic>Risk groups</topic><topic>Risk management</topic><topic>Schizophrenia</topic><topic>Side effects</topic><topic>Sustainability</topic><topic>Systematic review</topic><topic>Temperature</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Tham, S.</creatorcontrib><creatorcontrib>Thompson, R.</creatorcontrib><creatorcontrib>Landeg, O.</creatorcontrib><creatorcontrib>Murray, K.A.</creatorcontrib><creatorcontrib>Waite, T.</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Applied Social Sciences Index & Abstracts (ASSIA)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Health and Safety Science Abstracts (Full archive)</collection><collection>Virology and AIDS Abstracts</collection><collection>British Nursing Index</collection><collection>Environmental Sciences and Pollution Management</collection><collection>British Nursing Index (BNI) (1985 to Present)</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>British Nursing Index</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Nursing & Allied Health Premium</collection><jtitle>Public health (London)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Tham, S.</au><au>Thompson, R.</au><au>Landeg, O.</au><au>Murray, K.A.</au><au>Waite, T.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Indoor temperature and health: a global systematic review</atitle><jtitle>Public health (London)</jtitle><addtitle>Public Health</addtitle><date>2020-02</date><risdate>2020</risdate><volume>179</volume><spage>9</spage><epage>17</epage><pages>9-17</pages><issn>0033-3506</issn><eissn>1476-5616</eissn><abstract>The objective of this study was to identify and appraise evidence on the direct and indirect impacts of high indoor temperatures on health; the indoor temperature threshold at which the identified health impacts are observed; and to summarise the evidence for establishing a maximum indoor temperature threshold for health.
This is a systematic literature review and narrative synthesis.
A review of the published literature using MEDLINE, EMBASE, Global Health, PsycINFO, Maternity and Infant Care, Cochrane Library, CINAHL and GreenFILE databases was conducted. The search criteria were kept broad to capture evidence from all countries and contexts; no date or study design limits were applied, except English language limits. We included studies that specifically measured indoor temperature and examined its effect on physical or mental health outcomes. Evidence was graded using the National Institutes of Health framework.
Twenty-two articles were included in the review, including 11 observational, seven cross-sectional and three longitudinal cohort studies and one prospective case–control study. Eight main health effects were described: respiratory, blood pressure, core temperature, blood glucose, mental health and cognition, heat-health symptoms, physical functioning and influenza transmission. Five studies found respiratory symptoms worsened in warm indoor environments, with one reporting indoor temperatures higher than 26 °C, which was associated with increased respiratory distress calls being made to paramedics (odds ratio = 1.63, P = 0.056). Core symptoms of schizophrenia and dementia were found to be significantly exacerbated by indoor heat (the latter above a 26 °C cumulative exposure threshold). The absorption of insulin doses in people with type one diabetes was also significantly accelerated in hot indoor environments. Only five studies reported the temperatures at which health outcomes worsened, with thresholds ranging between 26 °C and 32 °C. However, owing to insufficient data and the heterogeneity of the included studies (design, population, setting, exposure measures, outcomes and location), meta-analysis and an upper threshold determination was not feasible.
High indoor temperatures affect aspects of human health, with the strongest evidence for respiratory health, diabetes management and core schizophrenia and dementia symptoms. Exacerbation of symptoms in warm indoor environments has clinical relevance to at-risk groups and those caring for them. Care staff and facility managers need to be vigilant of high temperatures in care environments and should incorporate indoor overheating into their risk management and sustainability and/or climate change adaptation plans. The indoor temperature threshold at which adverse effects begin to occur remains unclear as studies seldom report the exposure–response relationship over a temperature continuum. Until there is extensive scientific data to support a maximum indoor temperature threshold, 26 °C may be the most suitable indoor temperature for at-risk groups in keeping with the existing guidance documents.
•Significant gaps in understanding the impact of indoor heat on health are addressed.•The strongest evidence found exists for increased respiratory morbidity in high indoor temperatures.•Symptoms of mental health disorders are exacerbated by high indoor temperatures.•Insulin absorption in people with type one diabetes is accelerated by heat, potentially affecting medication regimes.•Sparse and heterogeneous data limited the ability to define a robust maximum indoor temperature threshold for health.</abstract><cop>Netherlands</cop><pub>Elsevier Ltd</pub><pmid>31707154</pmid><doi>10.1016/j.puhe.2019.09.005</doi><tpages>9</tpages><orcidid>https://orcid.org/0000-0002-1407-1964</orcidid><oa>free_for_read</oa></addata></record> |
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source | Applied Social Sciences Index & Abstracts (ASSIA); ScienceDirect Freedom Collection 2022-2024 |
subjects | Absorption At risk populations Blood pressure Child care Climate Change Clinical outcomes Cognition Cohort analysis Dementia Dementia disorders Design Diabetes Diabetes mellitus Diabetics Disease management Disease transmission Dosage English language Environmental management Exposure Female Functional impairment Global health Glucose Health Status Heat Heterogeneity High temperature Hot Temperature - adverse effects Humans Indoor Indoor environments Infants Influenza Insulin Literature reviews Mental disorders Mental Health Overheating Population studies Pregnancy Psychological distress Public Health Risk groups Risk management Schizophrenia Side effects Sustainability Systematic review Temperature |
title | Indoor temperature and health: a global systematic review |
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