Regulating Big Data in Agriculture

In the year 2050, it is expected that the global human population will outgrow the current food supply. It is a year of concern for those in the agricultural sciences, and many projects and initiatives are designed around solving this problem [1], [3], [5], [6]. From genetically modified foods, stro...

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Bibliographic Details
Published in:IEEE technology & society magazine 2020-09, Vol.39 (3), p.86-92
Main Authors: Posadas, Brianna B., Gilbert, Juan E.
Format: Magazinearticle
Language:English
Subjects:
Agriculture
Antibiotics
Big Data
Data privacy
Food
Food production
Fungicides
Genetic modification
Globalization
Security
Sensors
Soil measurements
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Summary:In the year 2050, it is expected that the global human population will outgrow the current food supply. It is a year of concern for those in the agricultural sciences, and many projects and initiatives are designed around solving this problem [1], [3], [5], [6]. From genetically modified foods, stronger antibiotics and fungicides, to upgraded crop models, everyone in this area is hard at work finding the best solution to the impeding food shortage.
ISSN:0278-0097
1937-416X
DOI:10.1109/MTS.2020.3012333