Loading…

Impact of yellow leaf virus on sugarcane commercial fields

A survey of Sugarcane yellow leaf virus (SCYLV) was conducted in northern Argentina in 2015 and 2016 using tissue blot immunoassay (TBIA). Results showed plant infection rates of 2.2–86.7% in sugarcane commercial fields from different growing areas. Percentage of infected leaves varied among cultiva...

Full description

Saved in:
Bibliographic Details
Published in:Tropical plant pathology 2021-02, Vol.46 (1), p.37-43
Main Authors: Asinari, F., Pérez Gómez, S. G., Easdale, C., Rago, A. M., Balzarini, M., Cafrune, E. E.
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by cdi_FETCH-LOGICAL-c430t-50dd3f79ad0d98aafd6591c36ed3b9f0e8751d8bdae9949542ff29486ce5463d3
cites cdi_FETCH-LOGICAL-c430t-50dd3f79ad0d98aafd6591c36ed3b9f0e8751d8bdae9949542ff29486ce5463d3
container_end_page 43
container_issue 1
container_start_page 37
container_title Tropical plant pathology
container_volume 46
creator Asinari, F.
Pérez Gómez, S. G.
Easdale, C.
Rago, A. M.
Balzarini, M.
Cafrune, E. E.
description A survey of Sugarcane yellow leaf virus (SCYLV) was conducted in northern Argentina in 2015 and 2016 using tissue blot immunoassay (TBIA). Results showed plant infection rates of 2.2–86.7% in sugarcane commercial fields from different growing areas. Percentage of infected leaves varied among cultivars and areas. NA 05–860 was the most infected cultivar (86.7% incidence). Virus genotypic diversity of SCYLV positive samples was analysed by reverse transcription polymerase chain reaction (RT-PCR). The virus genotype BRA-PER was found in all samples, followed by genotypes REU and CUB (36% and 8% of positive samples, respectively). The following co-infection patterns were found: BRA-PER + REU (34%); BRA-PER + CUB (6%); and the three genotypes, BRA-PER + REU + CUB (2%). Sugar content loss in cultivar LCP 85–384 infected with SCYLV was evaluated. Sugar yield reduction in SCYLV positive plants was statistically significant in dryland conditions ( p  
doi_str_mv 10.1007/s40858-019-00322-y
format article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_journals_2489025446</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2489025446</sourcerecordid><originalsourceid>FETCH-LOGICAL-c430t-50dd3f79ad0d98aafd6591c36ed3b9f0e8751d8bdae9949542ff29486ce5463d3</originalsourceid><addsrcrecordid>eNp9kEtLAzEUhYMoWKt_wFXAdfTmNU3cSfFRKLjRdUjzKFNmJjXpKPPvHR1BV67uWZzvXPgQuqRwTQEWN0WAkooA1QSAM0aGIzSjWnHCQLLjP_kUnZWyA6iYrtQM3a7avXUHnCIeQtOkD9wEG_F7nfuCU4dLv7XZ2S5gl9o2ZFfbBsc6NL6co5NomxIufu4cvT7cvyyfyPr5cbW8WxMnOByIBO95XGjrwWtlbfSV1NTxKni-0RGCWkjq1cbboLXQUrAYmRaqckGKins-R1fT7j6ntz6Ug9mlPnfjS8OE0sCkGHtzxKaWy6mUHKLZ57q1eTAUzJcjMzkyoyPz7cgMI8QnqIzlbhvy7_Q_1CeO6GoB</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2489025446</pqid></control><display><type>article</type><title>Impact of yellow leaf virus on sugarcane commercial fields</title><source>Springer Nature</source><creator>Asinari, F. ; Pérez Gómez, S. G. ; Easdale, C. ; Rago, A. M. ; Balzarini, M. ; Cafrune, E. E.</creator><creatorcontrib>Asinari, F. ; Pérez Gómez, S. G. ; Easdale, C. ; Rago, A. M. ; Balzarini, M. ; Cafrune, E. E.</creatorcontrib><description>A survey of Sugarcane yellow leaf virus (SCYLV) was conducted in northern Argentina in 2015 and 2016 using tissue blot immunoassay (TBIA). Results showed plant infection rates of 2.2–86.7% in sugarcane commercial fields from different growing areas. Percentage of infected leaves varied among cultivars and areas. NA 05–860 was the most infected cultivar (86.7% incidence). Virus genotypic diversity of SCYLV positive samples was analysed by reverse transcription polymerase chain reaction (RT-PCR). The virus genotype BRA-PER was found in all samples, followed by genotypes REU and CUB (36% and 8% of positive samples, respectively). The following co-infection patterns were found: BRA-PER + REU (34%); BRA-PER + CUB (6%); and the three genotypes, BRA-PER + REU + CUB (2%). Sugar content loss in cultivar LCP 85–384 infected with SCYLV was evaluated. Sugar yield reduction in SCYLV positive plants was statistically significant in dryland conditions ( p  &lt; 0.0001). Our results indicate the high prevalence of SCYLV, the first detection of genotypes CUB and REU, and reduction in sucrose content related to SCYLV in Argentina. Disease management in the crop region should include the use of healthy planting material and SCYLV-tolerant cultivars.</description><identifier>ISSN: 1983-2052</identifier><identifier>ISSN: 1982-5676</identifier><identifier>EISSN: 1983-2052</identifier><identifier>DOI: 10.1007/s40858-019-00322-y</identifier><language>eng</language><publisher>Cham: Springer International Publishing</publisher><subject>Arid zones ; Biomedical and Life Sciences ; Cultivars ; Genotypes ; Immunoassay ; Leaves ; Life Sciences ; Liquid crystal polymers ; Original Article ; Plant Pathology ; Polymerase chain reaction ; Reduction ; Reverse transcription ; Statistical analysis ; Statistical methods ; Sucrose ; Sugar ; Sugarcane ; Viruses ; Yellow leaf</subject><ispartof>Tropical plant pathology, 2021-02, Vol.46 (1), p.37-43</ispartof><rights>Sociedade Brasileira de Fitopatologia 2019</rights><rights>Sociedade Brasileira de Fitopatologia 2019.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c430t-50dd3f79ad0d98aafd6591c36ed3b9f0e8751d8bdae9949542ff29486ce5463d3</citedby><cites>FETCH-LOGICAL-c430t-50dd3f79ad0d98aafd6591c36ed3b9f0e8751d8bdae9949542ff29486ce5463d3</cites><orcidid>0000-0003-1876-1177</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids></links><search><creatorcontrib>Asinari, F.</creatorcontrib><creatorcontrib>Pérez Gómez, S. G.</creatorcontrib><creatorcontrib>Easdale, C.</creatorcontrib><creatorcontrib>Rago, A. M.</creatorcontrib><creatorcontrib>Balzarini, M.</creatorcontrib><creatorcontrib>Cafrune, E. E.</creatorcontrib><title>Impact of yellow leaf virus on sugarcane commercial fields</title><title>Tropical plant pathology</title><addtitle>Trop. plant pathol</addtitle><description>A survey of Sugarcane yellow leaf virus (SCYLV) was conducted in northern Argentina in 2015 and 2016 using tissue blot immunoassay (TBIA). Results showed plant infection rates of 2.2–86.7% in sugarcane commercial fields from different growing areas. Percentage of infected leaves varied among cultivars and areas. NA 05–860 was the most infected cultivar (86.7% incidence). Virus genotypic diversity of SCYLV positive samples was analysed by reverse transcription polymerase chain reaction (RT-PCR). The virus genotype BRA-PER was found in all samples, followed by genotypes REU and CUB (36% and 8% of positive samples, respectively). The following co-infection patterns were found: BRA-PER + REU (34%); BRA-PER + CUB (6%); and the three genotypes, BRA-PER + REU + CUB (2%). Sugar content loss in cultivar LCP 85–384 infected with SCYLV was evaluated. Sugar yield reduction in SCYLV positive plants was statistically significant in dryland conditions ( p  &lt; 0.0001). Our results indicate the high prevalence of SCYLV, the first detection of genotypes CUB and REU, and reduction in sucrose content related to SCYLV in Argentina. Disease management in the crop region should include the use of healthy planting material and SCYLV-tolerant cultivars.</description><subject>Arid zones</subject><subject>Biomedical and Life Sciences</subject><subject>Cultivars</subject><subject>Genotypes</subject><subject>Immunoassay</subject><subject>Leaves</subject><subject>Life Sciences</subject><subject>Liquid crystal polymers</subject><subject>Original Article</subject><subject>Plant Pathology</subject><subject>Polymerase chain reaction</subject><subject>Reduction</subject><subject>Reverse transcription</subject><subject>Statistical analysis</subject><subject>Statistical methods</subject><subject>Sucrose</subject><subject>Sugar</subject><subject>Sugarcane</subject><subject>Viruses</subject><subject>Yellow leaf</subject><issn>1983-2052</issn><issn>1982-5676</issn><issn>1983-2052</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><recordid>eNp9kEtLAzEUhYMoWKt_wFXAdfTmNU3cSfFRKLjRdUjzKFNmJjXpKPPvHR1BV67uWZzvXPgQuqRwTQEWN0WAkooA1QSAM0aGIzSjWnHCQLLjP_kUnZWyA6iYrtQM3a7avXUHnCIeQtOkD9wEG_F7nfuCU4dLv7XZ2S5gl9o2ZFfbBsc6NL6co5NomxIufu4cvT7cvyyfyPr5cbW8WxMnOByIBO95XGjrwWtlbfSV1NTxKni-0RGCWkjq1cbboLXQUrAYmRaqckGKins-R1fT7j6ntz6Ug9mlPnfjS8OE0sCkGHtzxKaWy6mUHKLZ57q1eTAUzJcjMzkyoyPz7cgMI8QnqIzlbhvy7_Q_1CeO6GoB</recordid><startdate>20210201</startdate><enddate>20210201</enddate><creator>Asinari, F.</creator><creator>Pérez Gómez, S. G.</creator><creator>Easdale, C.</creator><creator>Rago, A. M.</creator><creator>Balzarini, M.</creator><creator>Cafrune, E. E.</creator><general>Springer International Publishing</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope><orcidid>https://orcid.org/0000-0003-1876-1177</orcidid></search><sort><creationdate>20210201</creationdate><title>Impact of yellow leaf virus on sugarcane commercial fields</title><author>Asinari, F. ; Pérez Gómez, S. G. ; Easdale, C. ; Rago, A. M. ; Balzarini, M. ; Cafrune, E. E.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c430t-50dd3f79ad0d98aafd6591c36ed3b9f0e8751d8bdae9949542ff29486ce5463d3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>Arid zones</topic><topic>Biomedical and Life Sciences</topic><topic>Cultivars</topic><topic>Genotypes</topic><topic>Immunoassay</topic><topic>Leaves</topic><topic>Life Sciences</topic><topic>Liquid crystal polymers</topic><topic>Original Article</topic><topic>Plant Pathology</topic><topic>Polymerase chain reaction</topic><topic>Reduction</topic><topic>Reverse transcription</topic><topic>Statistical analysis</topic><topic>Statistical methods</topic><topic>Sucrose</topic><topic>Sugar</topic><topic>Sugarcane</topic><topic>Viruses</topic><topic>Yellow leaf</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Asinari, F.</creatorcontrib><creatorcontrib>Pérez Gómez, S. G.</creatorcontrib><creatorcontrib>Easdale, C.</creatorcontrib><creatorcontrib>Rago, A. M.</creatorcontrib><creatorcontrib>Balzarini, M.</creatorcontrib><creatorcontrib>Cafrune, E. E.</creatorcontrib><collection>CrossRef</collection><jtitle>Tropical plant pathology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Asinari, F.</au><au>Pérez Gómez, S. G.</au><au>Easdale, C.</au><au>Rago, A. M.</au><au>Balzarini, M.</au><au>Cafrune, E. E.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Impact of yellow leaf virus on sugarcane commercial fields</atitle><jtitle>Tropical plant pathology</jtitle><stitle>Trop. plant pathol</stitle><date>2021-02-01</date><risdate>2021</risdate><volume>46</volume><issue>1</issue><spage>37</spage><epage>43</epage><pages>37-43</pages><issn>1983-2052</issn><issn>1982-5676</issn><eissn>1983-2052</eissn><abstract>A survey of Sugarcane yellow leaf virus (SCYLV) was conducted in northern Argentina in 2015 and 2016 using tissue blot immunoassay (TBIA). Results showed plant infection rates of 2.2–86.7% in sugarcane commercial fields from different growing areas. Percentage of infected leaves varied among cultivars and areas. NA 05–860 was the most infected cultivar (86.7% incidence). Virus genotypic diversity of SCYLV positive samples was analysed by reverse transcription polymerase chain reaction (RT-PCR). The virus genotype BRA-PER was found in all samples, followed by genotypes REU and CUB (36% and 8% of positive samples, respectively). The following co-infection patterns were found: BRA-PER + REU (34%); BRA-PER + CUB (6%); and the three genotypes, BRA-PER + REU + CUB (2%). Sugar content loss in cultivar LCP 85–384 infected with SCYLV was evaluated. Sugar yield reduction in SCYLV positive plants was statistically significant in dryland conditions ( p  &lt; 0.0001). Our results indicate the high prevalence of SCYLV, the first detection of genotypes CUB and REU, and reduction in sucrose content related to SCYLV in Argentina. Disease management in the crop region should include the use of healthy planting material and SCYLV-tolerant cultivars.</abstract><cop>Cham</cop><pub>Springer International Publishing</pub><doi>10.1007/s40858-019-00322-y</doi><tpages>7</tpages><orcidid>https://orcid.org/0000-0003-1876-1177</orcidid><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 1983-2052
ispartof Tropical plant pathology, 2021-02, Vol.46 (1), p.37-43
issn 1983-2052
1982-5676
1983-2052
language eng
recordid cdi_proquest_journals_2489025446
source Springer Nature
subjects Arid zones
Biomedical and Life Sciences
Cultivars
Genotypes
Immunoassay
Leaves
Life Sciences
Liquid crystal polymers
Original Article
Plant Pathology
Polymerase chain reaction
Reduction
Reverse transcription
Statistical analysis
Statistical methods
Sucrose
Sugar
Sugarcane
Viruses
Yellow leaf
title Impact of yellow leaf virus on sugarcane commercial fields
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-07T14%3A08%3A22IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Impact%20of%20yellow%20leaf%20virus%20on%20sugarcane%20commercial%20fields&rft.jtitle=Tropical%20plant%20pathology&rft.au=Asinari,%20F.&rft.date=2021-02-01&rft.volume=46&rft.issue=1&rft.spage=37&rft.epage=43&rft.pages=37-43&rft.issn=1983-2052&rft.eissn=1983-2052&rft_id=info:doi/10.1007/s40858-019-00322-y&rft_dat=%3Cproquest_cross%3E2489025446%3C/proquest_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c430t-50dd3f79ad0d98aafd6591c36ed3b9f0e8751d8bdae9949542ff29486ce5463d3%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=2489025446&rft_id=info:pmid/&rfr_iscdi=true