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Effect of working pressure, fluid temperature, nozzle type and nozzle orifice size, on spray characteristics using viscous feed additive DL-2-hydroxy-4-(methylthio)-butanoic-acid

Liquid ingredients in livestock feed are often added by spraying through commercial agricultural nozzles to a powdery matrix of mash feed. Homogenously distributing these ingredients is of utmost importance to achieve the required quality. This study aimed to evaluate the effect of working pressure,...

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Published in:Powder technology 2018-08, Vol.336, p.383-392
Main Authors: Gaytan, I., Nicolas, B., Gouriou, F., Leru, J.P., Mallarach, J.
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Leru, J.P.
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description Liquid ingredients in livestock feed are often added by spraying through commercial agricultural nozzles to a powdery matrix of mash feed. Homogenously distributing these ingredients is of utmost importance to achieve the required quality. This study aimed to evaluate the effect of working pressure, fluid temperature, and nozzle type and orifice size on droplet diameter distributions and spray area, which may influence liquid applications on feed. Optical diagnostics methods were used to study droplet size distributions and spray morphologies. DL-2-hydroxy-4-(methylthio)-butanoic acid, a common liquid additive, was chosen for this study. The spray droplet size distribution was coarser with conditions of low temperature and/or low pressure, while it was finer with high pressure and/or high temperature in a nonlinear way, sometimes giving bimodal distributions. The spray angle decreased strongly with temperature and/or pressure. Flat fan nozzles in this study produced sprays with greater maximum spray angle than the tested full cone nozzle but also with less regular droplet distributions. This work shows the effect that working parameters, and nozzle configuration have on spray morphology, particularly spray angle and volumetric droplet size distributions, and helps in the choice regarding these characteristics to improve spray applications for livestock feed manufacturing. [Display omitted] •Flat-fan type gave spray distributions dependent on the distance to the nozzle.•Spray angle was strongly reduced with the swirl full-cone nozzle.•Viscosity and pressure are the main factors affecting spray characteristics.•Low viscosity and high pressure combined gave fine sprays and bimodal distributions.
doi_str_mv 10.1016/j.powtec.2018.05.045
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subjects Butyric acid
DL-2-hydroxy-4-(methylthio)-butanoic acid
Droplet size
Droplets
Feed additives
Feeds
High pressure
High temperature
Ingredients
Livestock
Livestock feed
Livestock feeds
Low pressure
Low temperature
Mash feed
Morphology
Nozzles
Optical diagnostics
Orifices
Particle size distribution
Pressure
Pressure effects
Size distribution
Spray characteristics
Spray morphology
Spraying
Sprays
Viscosity
title Effect of working pressure, fluid temperature, nozzle type and nozzle orifice size, on spray characteristics using viscous feed additive DL-2-hydroxy-4-(methylthio)-butanoic-acid
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