Use of hydrogen peroxide to improve potential redox land preparation of land towards increasing production of traditional shrimp vanname (Litopeaneus vanname) in Wringin Putih, Muncar, Banyuwangi

• Published in: IOP conference series. Earth and environmental science 2020-02, Vol.441 (1), p.12014
• Main Authors: Nindarwi, D D, Sari, L A, Wulansari, P D, Samara, S H, Santanumurti, M B
• Format: Article
• Language: English
• Subjects: Ammonia; Aquaculture; Cultivated lands; Dosage; Hydrogen; Hydrogen peroxide; Hydrogen sulfide; Nitrites; Ponds; Redox potential; Soil fertility; Soils; Sulfide compounds
• ISSN: 1755-1307; 1755-1315
• DOI: 10.1088/1755-1315/441/1/012014

Land preparation in a traditional shrimp pond is one of the most important parts to do. Soil Redox Potential is an indispensable parameter to see the readiness of soil land or the level of fertility of cultivated land in carrying out activities. It is toxic to shrimp such as sulfide compounds (H2S), nitrites and ammonia. This research is descriptive in nature, by observing 5 traditional aquaculture ponds measuring 3500 m2, with shrimp densities of 100 individuals/m2. The use of Hydrogen Peroxide is pool 1 (0.5 ppm/m2), pool 2 (1 ppm/m2), pool 3 (1.5 ppm/m2), pool 4 (2 ppm/m2) and pool 5 as a control (0 ppm/m2). The basis for determining the use of Hydrogen Peroxide doses is from a minimum reference dose. The best results in pool 3 with a potential reduction value of 331 m/v, wherein one period the value of NH4 ranged from 0-2 ppm with ADG (Average Daily Growth) every week an average of 0.3 grams.