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Antibacterial effect of Blumea balsamifera (L.) DC. essential oil against Staphylococcusaureus
Staphylococcus aureus ( S. aureus ) is a common pathogenic bacteria in clinical environment, which can cause various diseases. Blumea balsamifera (L.) DC. as a traditional Chinese herb, its essential oil shows excellent bacteriostatic effect against S. aureus . To study the antibacterial effect of B...
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Published in: | Archives of microbiology 2021-09, Vol.203 (7), p.3981-3988 |
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creator | Yang, Hui Gao, Yue Long, Li Cai, Yalin Liao, Jiamei Peng, Junchao Wang, Lu |
description | Staphylococcus aureus
(
S. aureus
) is a common pathogenic bacteria in clinical environment, which can cause various diseases.
Blumea balsamifera
(L.) DC. as a traditional Chinese herb, its essential oil shows excellent bacteriostatic effect against
S. aureus
. To study the antibacterial effect of
B. balsamifera
(L.) DC. essential oil (BBO) against
S. aureus
, this study evaluated the effect of BBO on the permeability and integrity of cell membranes and on the total protein and nucleic acid content in
S. aureus
. Furthermore, proteomics was used to study the effect of BBO on the proteome of
S. aureus
. The results showed that BBO can destroy the permeability of the cell membrane, and inhibit the synthesis of bacterial nucleic acid and protein. Proteomics shows that BBO affects disorder of amino acid metabolism and affects the activity of various enzymes and the transport of substances. Taken together, these results indicated a substantial antibacterial effect of BBO on
S. aureus
. |
doi_str_mv | 10.1007/s00203-021-02384-6 |
format | article |
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(
S. aureus
) is a common pathogenic bacteria in clinical environment, which can cause various diseases.
Blumea balsamifera
(L.) DC. as a traditional Chinese herb, its essential oil shows excellent bacteriostatic effect against
S. aureus
. To study the antibacterial effect of
B. balsamifera
(L.) DC. essential oil (BBO) against
S. aureus
, this study evaluated the effect of BBO on the permeability and integrity of cell membranes and on the total protein and nucleic acid content in
S. aureus
. Furthermore, proteomics was used to study the effect of BBO on the proteome of
S. aureus
. The results showed that BBO can destroy the permeability of the cell membrane, and inhibit the synthesis of bacterial nucleic acid and protein. Proteomics shows that BBO affects disorder of amino acid metabolism and affects the activity of various enzymes and the transport of substances. Taken together, these results indicated a substantial antibacterial effect of BBO on
S. aureus
.</description><identifier>ISSN: 0302-8933</identifier><identifier>EISSN: 1432-072X</identifier><identifier>DOI: 10.1007/s00203-021-02384-6</identifier><language>eng</language><publisher>Berlin/Heidelberg: Springer Berlin Heidelberg</publisher><subject>Amino acids ; Antibacterial activity ; Antiinfectives and antibacterials ; Biochemistry ; Biomedical and Life Sciences ; Biotechnology ; Blumea balsamifera ; Cell Biology ; Cell membranes ; Ecology ; Essential oils ; Herbal medicine ; Life Sciences ; Membrane permeability ; Microbial Ecology ; Microbiology ; Nucleic acids ; Oils & fats ; Original Paper ; Penicillin ; Permeability ; Proteins ; Proteomes ; Proteomics ; Staphylococcus aureus</subject><ispartof>Archives of microbiology, 2021-09, Vol.203 (7), p.3981-3988</ispartof><rights>The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2021</rights><rights>The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2021.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-p157t-c37ead895ec5b4922d5879eaf1519e44c5406d821b7e8bb371424bd1eb61af263</cites><orcidid>0000-0002-4923-2713</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids></links><search><creatorcontrib>Yang, Hui</creatorcontrib><creatorcontrib>Gao, Yue</creatorcontrib><creatorcontrib>Long, Li</creatorcontrib><creatorcontrib>Cai, Yalin</creatorcontrib><creatorcontrib>Liao, Jiamei</creatorcontrib><creatorcontrib>Peng, Junchao</creatorcontrib><creatorcontrib>Wang, Lu</creatorcontrib><title>Antibacterial effect of Blumea balsamifera (L.) DC. essential oil against Staphylococcusaureus</title><title>Archives of microbiology</title><addtitle>Arch Microbiol</addtitle><description>Staphylococcus aureus
(
S. aureus
) is a common pathogenic bacteria in clinical environment, which can cause various diseases.
Blumea balsamifera
(L.) DC. as a traditional Chinese herb, its essential oil shows excellent bacteriostatic effect against
S. aureus
. To study the antibacterial effect of
B. balsamifera
(L.) DC. essential oil (BBO) against
S. aureus
, this study evaluated the effect of BBO on the permeability and integrity of cell membranes and on the total protein and nucleic acid content in
S. aureus
. Furthermore, proteomics was used to study the effect of BBO on the proteome of
S. aureus
. The results showed that BBO can destroy the permeability of the cell membrane, and inhibit the synthesis of bacterial nucleic acid and protein. Proteomics shows that BBO affects disorder of amino acid metabolism and affects the activity of various enzymes and the transport of substances. Taken together, these results indicated a substantial antibacterial effect of BBO on
S. aureus
.</description><subject>Amino acids</subject><subject>Antibacterial activity</subject><subject>Antiinfectives and antibacterials</subject><subject>Biochemistry</subject><subject>Biomedical and Life Sciences</subject><subject>Biotechnology</subject><subject>Blumea balsamifera</subject><subject>Cell Biology</subject><subject>Cell membranes</subject><subject>Ecology</subject><subject>Essential oils</subject><subject>Herbal medicine</subject><subject>Life Sciences</subject><subject>Membrane permeability</subject><subject>Microbial Ecology</subject><subject>Microbiology</subject><subject>Nucleic acids</subject><subject>Oils & fats</subject><subject>Original Paper</subject><subject>Penicillin</subject><subject>Permeability</subject><subject>Proteins</subject><subject>Proteomes</subject><subject>Proteomics</subject><subject>Staphylococcus aureus</subject><issn>0302-8933</issn><issn>1432-072X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><recordid>eNpFkEtLxDAUhYMoOI7-AVcBN7roePNOlzo-YcCFCq4sSXo7dui0NWkX_nurI7g43M13z4GPkFMGCwZgLhMAB5EBZ1OElZneIzMmBc_A8Ld9MgMBPLO5EIfkKKUNAOPW2hl5v2qH2rswYKxdQ7GqMAy0q-h1M27RUe-a5LZ1hdHR89Xigt4sFxRTwult4ru6oW7t6jYN9Hlw_cdX04UuhDG5MeKYjslBNTXgyd-dk9e725flQ7Z6un9cXq2ynikzZEEYdKXNFQblZc55qazJ0VVMsRylDEqCLi1n3qD1XhgmufQlQ6-Zq7gWc3K26-1j9zliGopNN8Z2miy40iCtNhImSuyo1Me6XWP8pxgUPyKLnchiEln8iiy0-AbuN2X-</recordid><startdate>20210901</startdate><enddate>20210901</enddate><creator>Yang, Hui</creator><creator>Gao, Yue</creator><creator>Long, Li</creator><creator>Cai, Yalin</creator><creator>Liao, Jiamei</creator><creator>Peng, Junchao</creator><creator>Wang, Lu</creator><general>Springer Berlin Heidelberg</general><general>Springer Nature B.V</general><scope>3V.</scope><scope>7QL</scope><scope>7U9</scope><scope>7X7</scope><scope>7XB</scope><scope>88A</scope><scope>88E</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H94</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M7N</scope><scope>M7P</scope><scope>P64</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>RC3</scope><orcidid>https://orcid.org/0000-0002-4923-2713</orcidid></search><sort><creationdate>20210901</creationdate><title>Antibacterial effect of Blumea balsamifera (L.) DC. essential oil against Staphylococcusaureus</title><author>Yang, Hui ; Gao, Yue ; Long, Li ; Cai, Yalin ; Liao, Jiamei ; Peng, Junchao ; Wang, Lu</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-p157t-c37ead895ec5b4922d5879eaf1519e44c5406d821b7e8bb371424bd1eb61af263</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>Amino acids</topic><topic>Antibacterial activity</topic><topic>Antiinfectives and antibacterials</topic><topic>Biochemistry</topic><topic>Biomedical and Life Sciences</topic><topic>Biotechnology</topic><topic>Blumea balsamifera</topic><topic>Cell Biology</topic><topic>Cell membranes</topic><topic>Ecology</topic><topic>Essential oils</topic><topic>Herbal medicine</topic><topic>Life Sciences</topic><topic>Membrane permeability</topic><topic>Microbial Ecology</topic><topic>Microbiology</topic><topic>Nucleic acids</topic><topic>Oils & fats</topic><topic>Original Paper</topic><topic>Penicillin</topic><topic>Permeability</topic><topic>Proteins</topic><topic>Proteomes</topic><topic>Proteomics</topic><topic>Staphylococcus aureus</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Yang, Hui</creatorcontrib><creatorcontrib>Gao, Yue</creatorcontrib><creatorcontrib>Long, Li</creatorcontrib><creatorcontrib>Cai, Yalin</creatorcontrib><creatorcontrib>Liao, Jiamei</creatorcontrib><creatorcontrib>Peng, Junchao</creatorcontrib><creatorcontrib>Wang, Lu</creatorcontrib><collection>ProQuest Central (Corporate)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Virology and AIDS Abstracts</collection><collection>ProQuest - Health & Medical Complete保健、医学与药学数据库</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Biology Database (Alumni Edition)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest Central</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>AUTh Library subscriptions: ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>ProQuest Biological Science Collection</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Genetics Abstracts</collection><jtitle>Archives of microbiology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Yang, Hui</au><au>Gao, Yue</au><au>Long, Li</au><au>Cai, Yalin</au><au>Liao, Jiamei</au><au>Peng, Junchao</au><au>Wang, Lu</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Antibacterial effect of Blumea balsamifera (L.) DC. essential oil against Staphylococcusaureus</atitle><jtitle>Archives of microbiology</jtitle><stitle>Arch Microbiol</stitle><date>2021-09-01</date><risdate>2021</risdate><volume>203</volume><issue>7</issue><spage>3981</spage><epage>3988</epage><pages>3981-3988</pages><issn>0302-8933</issn><eissn>1432-072X</eissn><abstract>Staphylococcus aureus
(
S. aureus
) is a common pathogenic bacteria in clinical environment, which can cause various diseases.
Blumea balsamifera
(L.) DC. as a traditional Chinese herb, its essential oil shows excellent bacteriostatic effect against
S. aureus
. To study the antibacterial effect of
B. balsamifera
(L.) DC. essential oil (BBO) against
S. aureus
, this study evaluated the effect of BBO on the permeability and integrity of cell membranes and on the total protein and nucleic acid content in
S. aureus
. Furthermore, proteomics was used to study the effect of BBO on the proteome of
S. aureus
. The results showed that BBO can destroy the permeability of the cell membrane, and inhibit the synthesis of bacterial nucleic acid and protein. Proteomics shows that BBO affects disorder of amino acid metabolism and affects the activity of various enzymes and the transport of substances. Taken together, these results indicated a substantial antibacterial effect of BBO on
S. aureus
.</abstract><cop>Berlin/Heidelberg</cop><pub>Springer Berlin Heidelberg</pub><doi>10.1007/s00203-021-02384-6</doi><tpages>8</tpages><orcidid>https://orcid.org/0000-0002-4923-2713</orcidid></addata></record> |
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subjects | Amino acids Antibacterial activity Antiinfectives and antibacterials Biochemistry Biomedical and Life Sciences Biotechnology Blumea balsamifera Cell Biology Cell membranes Ecology Essential oils Herbal medicine Life Sciences Membrane permeability Microbial Ecology Microbiology Nucleic acids Oils & fats Original Paper Penicillin Permeability Proteins Proteomes Proteomics Staphylococcus aureus |
title | Antibacterial effect of Blumea balsamifera (L.) DC. essential oil against Staphylococcusaureus |
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