Loading…

A Partial Least-Square Mediation Analysis of the Contribution of Cross-Campus Entrepreneurship Education to Students’ Entrepreneurial Intentions

The present paper presents findings of entrepreneurial intentions of a group of 313 undergraduate students of the University of Oradea, Romania, from different non-economic fields of study (engineering, health, social sciences, mathematics, natural sciences, humanities, and arts), including students...

Full description

Saved in:
Bibliographic Details
Published in:Sustainability 2021-08, Vol.13 (16), p.8697
Main Authors: Dodescu, Anca-Otilia, Botezat, Elena-Aurelia, Constăngioară, Alexandru, Pop-Cohuţ, Ioana-Crina
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by cdi_FETCH-LOGICAL-c368t-b6b5c71c3a3bcb7419997ceca8ab8ee393da6748121a568bf0dca51ce48d51fd3
cites cdi_FETCH-LOGICAL-c368t-b6b5c71c3a3bcb7419997ceca8ab8ee393da6748121a568bf0dca51ce48d51fd3
container_end_page
container_issue 16
container_start_page 8697
container_title Sustainability
container_volume 13
creator Dodescu, Anca-Otilia
Botezat, Elena-Aurelia
Constăngioară, Alexandru
Pop-Cohuţ, Ioana-Crina
description The present paper presents findings of entrepreneurial intentions of a group of 313 undergraduate students of the University of Oradea, Romania, from different non-economic fields of study (engineering, health, social sciences, mathematics, natural sciences, humanities, and arts), including students from rural areas and other disadvantaged groups enrolled in an entrepreneurship education project financed through European Social Fund. A complex mediation chain is set in place in a net of relationships linking the benefits of entrepreneurial education to entrepreneurship self-efficacy, entrepreneurship attitudes, perceived behavioral control, and subjective norms in our estimation of entrepreneurial intentions. Using a multigroup analysis, we address the OECD inclusive entrepreneurship perspective of students ‘at-risk’ on the labor market and under-represented in entrepreneurship, identifying how the benefits of entrepreneurship education can be better capitalized by each category. The present paper advocates the necessity to extend entrepreneurship education outside the economics and business specializations.
doi_str_mv 10.3390/su13168697
format article
fullrecord <record><control><sourceid>gale_proqu</sourceid><recordid>TN_cdi_proquest_journals_2582940259</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><galeid>A811217964</galeid><sourcerecordid>A811217964</sourcerecordid><originalsourceid>FETCH-LOGICAL-c368t-b6b5c71c3a3bcb7419997ceca8ab8ee393da6748121a568bf0dca51ce48d51fd3</originalsourceid><addsrcrecordid>eNpVkc1qHDEMx4eQQkKaS5_A0FMLk9rj-bCPy7BpFra0dNvzoPFoEofd8cSyIbn1GXLL6-VJ6u0W2pUOMvr_JGEpy94JfiWl5p8oCilqVevmJDsveCNywSt--t_7LLskuufJpBRa1OfZ84J9Ax8sbNkagUK-eYjgkX3BwUKwbmKLCbZPZIm5kYU7ZK2bgrd9_COmXOsdUd7Cbo7ElknD2eOE0dOdndlyiObQJzi2CXHAKdDrr5cjcj99NYUkJZDeZm9G2BJe_o0X2c_r5Y_2Jl9__bxqF-vcyFqFvK_7yjTCSJC96ZtSaK0bgwYU9ApRajlA3ZRKFAKqWvUjHwxUwmCphkqMg7zI3h_6zt49RKTQ3bvo02-pKypV6JIXlU7U1YG6hS12dhpd8GCSD7izxk042pRfKJHmNLouU8GHo4LEBHwMtxCJutXm-zH78cCa_RI9jt3s7Q78Uyd4t79p9--m8jcfcZca</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2582940259</pqid></control><display><type>article</type><title>A Partial Least-Square Mediation Analysis of the Contribution of Cross-Campus Entrepreneurship Education to Students’ Entrepreneurial Intentions</title><source>Publicly Available Content Database</source><creator>Dodescu, Anca-Otilia ; Botezat, Elena-Aurelia ; Constăngioară, Alexandru ; Pop-Cohuţ, Ioana-Crina</creator><creatorcontrib>Dodescu, Anca-Otilia ; Botezat, Elena-Aurelia ; Constăngioară, Alexandru ; Pop-Cohuţ, Ioana-Crina</creatorcontrib><description>The present paper presents findings of entrepreneurial intentions of a group of 313 undergraduate students of the University of Oradea, Romania, from different non-economic fields of study (engineering, health, social sciences, mathematics, natural sciences, humanities, and arts), including students from rural areas and other disadvantaged groups enrolled in an entrepreneurship education project financed through European Social Fund. A complex mediation chain is set in place in a net of relationships linking the benefits of entrepreneurial education to entrepreneurship self-efficacy, entrepreneurship attitudes, perceived behavioral control, and subjective norms in our estimation of entrepreneurial intentions. Using a multigroup analysis, we address the OECD inclusive entrepreneurship perspective of students ‘at-risk’ on the labor market and under-represented in entrepreneurship, identifying how the benefits of entrepreneurship education can be better capitalized by each category. The present paper advocates the necessity to extend entrepreneurship education outside the economics and business specializations.</description><identifier>ISSN: 2071-1050</identifier><identifier>EISSN: 2071-1050</identifier><identifier>DOI: 10.3390/su13168697</identifier><language>eng</language><publisher>Basel: MDPI AG</publisher><subject>At risk students ; Beliefs, opinions and attitudes ; Business students ; Career development planning ; Careers ; College campuses ; Colleges &amp; universities ; Curricula ; Disadvantaged groups ; Economics ; Education ; Educational research ; Entrepreneurs ; Entrepreneurship ; Entrepreneurship education ; Labor market ; Norms ; Psychological aspects ; Rural areas ; School dropouts ; Self employment ; Self-efficacy (Psychology) ; Social sciences ; Startups ; Students ; Study and teaching ; Sustainability ; Undergraduate study ; Young adults</subject><ispartof>Sustainability, 2021-08, Vol.13 (16), p.8697</ispartof><rights>COPYRIGHT 2021 MDPI AG</rights><rights>2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c368t-b6b5c71c3a3bcb7419997ceca8ab8ee393da6748121a568bf0dca51ce48d51fd3</citedby><cites>FETCH-LOGICAL-c368t-b6b5c71c3a3bcb7419997ceca8ab8ee393da6748121a568bf0dca51ce48d51fd3</cites><orcidid>0000-0002-4613-2645 ; 0000-0002-0289-0217</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/2582940259/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2582940259?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>314,778,782,25736,27907,27908,36995,44573,74877</link.rule.ids></links><search><creatorcontrib>Dodescu, Anca-Otilia</creatorcontrib><creatorcontrib>Botezat, Elena-Aurelia</creatorcontrib><creatorcontrib>Constăngioară, Alexandru</creatorcontrib><creatorcontrib>Pop-Cohuţ, Ioana-Crina</creatorcontrib><title>A Partial Least-Square Mediation Analysis of the Contribution of Cross-Campus Entrepreneurship Education to Students’ Entrepreneurial Intentions</title><title>Sustainability</title><description>The present paper presents findings of entrepreneurial intentions of a group of 313 undergraduate students of the University of Oradea, Romania, from different non-economic fields of study (engineering, health, social sciences, mathematics, natural sciences, humanities, and arts), including students from rural areas and other disadvantaged groups enrolled in an entrepreneurship education project financed through European Social Fund. A complex mediation chain is set in place in a net of relationships linking the benefits of entrepreneurial education to entrepreneurship self-efficacy, entrepreneurship attitudes, perceived behavioral control, and subjective norms in our estimation of entrepreneurial intentions. Using a multigroup analysis, we address the OECD inclusive entrepreneurship perspective of students ‘at-risk’ on the labor market and under-represented in entrepreneurship, identifying how the benefits of entrepreneurship education can be better capitalized by each category. The present paper advocates the necessity to extend entrepreneurship education outside the economics and business specializations.</description><subject>At risk students</subject><subject>Beliefs, opinions and attitudes</subject><subject>Business students</subject><subject>Career development planning</subject><subject>Careers</subject><subject>College campuses</subject><subject>Colleges &amp; universities</subject><subject>Curricula</subject><subject>Disadvantaged groups</subject><subject>Economics</subject><subject>Education</subject><subject>Educational research</subject><subject>Entrepreneurs</subject><subject>Entrepreneurship</subject><subject>Entrepreneurship education</subject><subject>Labor market</subject><subject>Norms</subject><subject>Psychological aspects</subject><subject>Rural areas</subject><subject>School dropouts</subject><subject>Self employment</subject><subject>Self-efficacy (Psychology)</subject><subject>Social sciences</subject><subject>Startups</subject><subject>Students</subject><subject>Study and teaching</subject><subject>Sustainability</subject><subject>Undergraduate study</subject><subject>Young adults</subject><issn>2071-1050</issn><issn>2071-1050</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>PIMPY</sourceid><recordid>eNpVkc1qHDEMx4eQQkKaS5_A0FMLk9rj-bCPy7BpFra0dNvzoPFoEofd8cSyIbn1GXLL6-VJ6u0W2pUOMvr_JGEpy94JfiWl5p8oCilqVevmJDsveCNywSt--t_7LLskuufJpBRa1OfZ84J9Ax8sbNkagUK-eYjgkX3BwUKwbmKLCbZPZIm5kYU7ZK2bgrd9_COmXOsdUd7Cbo7ElknD2eOE0dOdndlyiObQJzi2CXHAKdDrr5cjcj99NYUkJZDeZm9G2BJe_o0X2c_r5Y_2Jl9__bxqF-vcyFqFvK_7yjTCSJC96ZtSaK0bgwYU9ApRajlA3ZRKFAKqWvUjHwxUwmCphkqMg7zI3h_6zt49RKTQ3bvo02-pKypV6JIXlU7U1YG6hS12dhpd8GCSD7izxk042pRfKJHmNLouU8GHo4LEBHwMtxCJutXm-zH78cCa_RI9jt3s7Q78Uyd4t79p9--m8jcfcZca</recordid><startdate>20210801</startdate><enddate>20210801</enddate><creator>Dodescu, Anca-Otilia</creator><creator>Botezat, Elena-Aurelia</creator><creator>Constăngioară, Alexandru</creator><creator>Pop-Cohuţ, Ioana-Crina</creator><general>MDPI AG</general><scope>AAYXX</scope><scope>CITATION</scope><scope>ISR</scope><scope>4U-</scope><scope>7X5</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BEZIV</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>K6~</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><orcidid>https://orcid.org/0000-0002-4613-2645</orcidid><orcidid>https://orcid.org/0000-0002-0289-0217</orcidid></search><sort><creationdate>20210801</creationdate><title>A Partial Least-Square Mediation Analysis of the Contribution of Cross-Campus Entrepreneurship Education to Students’ Entrepreneurial Intentions</title><author>Dodescu, Anca-Otilia ; Botezat, Elena-Aurelia ; Constăngioară, Alexandru ; Pop-Cohuţ, Ioana-Crina</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c368t-b6b5c71c3a3bcb7419997ceca8ab8ee393da6748121a568bf0dca51ce48d51fd3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>At risk students</topic><topic>Beliefs, opinions and attitudes</topic><topic>Business students</topic><topic>Career development planning</topic><topic>Careers</topic><topic>College campuses</topic><topic>Colleges &amp; universities</topic><topic>Curricula</topic><topic>Disadvantaged groups</topic><topic>Economics</topic><topic>Education</topic><topic>Educational research</topic><topic>Entrepreneurs</topic><topic>Entrepreneurship</topic><topic>Entrepreneurship education</topic><topic>Labor market</topic><topic>Norms</topic><topic>Psychological aspects</topic><topic>Rural areas</topic><topic>School dropouts</topic><topic>Self employment</topic><topic>Self-efficacy (Psychology)</topic><topic>Social sciences</topic><topic>Startups</topic><topic>Students</topic><topic>Study and teaching</topic><topic>Sustainability</topic><topic>Undergraduate study</topic><topic>Young adults</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Dodescu, Anca-Otilia</creatorcontrib><creatorcontrib>Botezat, Elena-Aurelia</creatorcontrib><creatorcontrib>Constăngioară, Alexandru</creatorcontrib><creatorcontrib>Pop-Cohuţ, Ioana-Crina</creatorcontrib><collection>CrossRef</collection><collection>Gale In Context: Science</collection><collection>University Readers</collection><collection>Entrepreneurship Database</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest Central</collection><collection>ProQuest Central Essentials</collection><collection>AUTh Library subscriptions: ProQuest Central</collection><collection>Business Premium Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ProQuest Business Collection</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><jtitle>Sustainability</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Dodescu, Anca-Otilia</au><au>Botezat, Elena-Aurelia</au><au>Constăngioară, Alexandru</au><au>Pop-Cohuţ, Ioana-Crina</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>A Partial Least-Square Mediation Analysis of the Contribution of Cross-Campus Entrepreneurship Education to Students’ Entrepreneurial Intentions</atitle><jtitle>Sustainability</jtitle><date>2021-08-01</date><risdate>2021</risdate><volume>13</volume><issue>16</issue><spage>8697</spage><pages>8697-</pages><issn>2071-1050</issn><eissn>2071-1050</eissn><abstract>The present paper presents findings of entrepreneurial intentions of a group of 313 undergraduate students of the University of Oradea, Romania, from different non-economic fields of study (engineering, health, social sciences, mathematics, natural sciences, humanities, and arts), including students from rural areas and other disadvantaged groups enrolled in an entrepreneurship education project financed through European Social Fund. A complex mediation chain is set in place in a net of relationships linking the benefits of entrepreneurial education to entrepreneurship self-efficacy, entrepreneurship attitudes, perceived behavioral control, and subjective norms in our estimation of entrepreneurial intentions. Using a multigroup analysis, we address the OECD inclusive entrepreneurship perspective of students ‘at-risk’ on the labor market and under-represented in entrepreneurship, identifying how the benefits of entrepreneurship education can be better capitalized by each category. The present paper advocates the necessity to extend entrepreneurship education outside the economics and business specializations.</abstract><cop>Basel</cop><pub>MDPI AG</pub><doi>10.3390/su13168697</doi><orcidid>https://orcid.org/0000-0002-4613-2645</orcidid><orcidid>https://orcid.org/0000-0002-0289-0217</orcidid><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 2071-1050
ispartof Sustainability, 2021-08, Vol.13 (16), p.8697
issn 2071-1050
2071-1050
language eng
recordid cdi_proquest_journals_2582940259
source Publicly Available Content Database
subjects At risk students
Beliefs, opinions and attitudes
Business students
Career development planning
Careers
College campuses
Colleges & universities
Curricula
Disadvantaged groups
Economics
Education
Educational research
Entrepreneurs
Entrepreneurship
Entrepreneurship education
Labor market
Norms
Psychological aspects
Rural areas
School dropouts
Self employment
Self-efficacy (Psychology)
Social sciences
Startups
Students
Study and teaching
Sustainability
Undergraduate study
Young adults
title A Partial Least-Square Mediation Analysis of the Contribution of Cross-Campus Entrepreneurship Education to Students’ Entrepreneurial Intentions
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-16T21%3A21%3A35IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-gale_proqu&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=A%20Partial%20Least-Square%20Mediation%20Analysis%20of%20the%20Contribution%20of%20Cross-Campus%20Entrepreneurship%20Education%20to%20Students%E2%80%99%20Entrepreneurial%20Intentions&rft.jtitle=Sustainability&rft.au=Dodescu,%20Anca-Otilia&rft.date=2021-08-01&rft.volume=13&rft.issue=16&rft.spage=8697&rft.pages=8697-&rft.issn=2071-1050&rft.eissn=2071-1050&rft_id=info:doi/10.3390/su13168697&rft_dat=%3Cgale_proqu%3EA811217964%3C/gale_proqu%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c368t-b6b5c71c3a3bcb7419997ceca8ab8ee393da6748121a568bf0dca51ce48d51fd3%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=2582940259&rft_id=info:pmid/&rft_galeid=A811217964&rfr_iscdi=true