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Honey-comb carbon nanostructure derived from peach gum to yield high microwave absorption
Lightweight and highly efficient electromagnetic absorptions are crucial for microwave absorption materials due to the fast development of information technology. Bio-derived carbon materials are ideal resistance loss-type microwave absorbers with lightweight. A honey-comb carbon structure has been...
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Published in: | Journal of materials science. Materials in electronics 2021-11, Vol.32 (21), p.25829-25839 |
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Main Authors: | , , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Lightweight and highly efficient electromagnetic absorptions are crucial for microwave absorption materials due to the fast development of information technology. Bio-derived carbon materials are ideal resistance loss-type microwave absorbers with lightweight. A honey-comb carbon structure has been obtained from peach gum by facile hydrothermal and pyrolysis processes. The skeleton of the as-derived honey-comb carbon structure is composed of carbon nanoparticles with diameters around 40 nm. The honey-comb structures were further carbonized at 850 °C (NPG-850) to have a large specific surface area of 1401.7 m
2
g
−1
with an average pore diameter of 3.2 nm. A minimum reflection loss (RL) of − 59.4 dB was obtained by NPG-850 at a thickness of 2.0 mm with an effective absorption bandwidth (EAB, RL |
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ISSN: | 0957-4522 1573-482X |
DOI: | 10.1007/s10854-020-04804-7 |