Loading…

Preparation and characterization of a novel thermostable lipase from Thermomicrobium roseum

In this study, a hypothetical lipase gene from Thermomicrobium roseum DSM 5159 (GenBank: ACM04789.1) was recombinantly expressed and characterized. The TrLIP gene was inserted into two different plasmids (pTIG and pMA5 constructed by our laboratory) and further expressed in E. coli BL21 and B. subti...

Full description

Saved in:
Bibliographic Details
Published in:Catalysis science & technology 2021-11, Vol.11 (22), p.7386-7397
Main Authors: Fang, Yakun, Zhou, Yanjie, Xin, Yu, Shi, Yi, Guo, Zitao, Li, Youran, Gu, Zhenghua, Ding, Zhongyang, Shi, Guiyang, Zhang, Liang
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by cdi_FETCH-LOGICAL-c259t-b913f5595a94dd7ef7cc8ecab12d3a3d0457c27bbad234b90d0d93e8eb23017d3
cites cdi_FETCH-LOGICAL-c259t-b913f5595a94dd7ef7cc8ecab12d3a3d0457c27bbad234b90d0d93e8eb23017d3
container_end_page 7397
container_issue 22
container_start_page 7386
container_title Catalysis science & technology
container_volume 11
creator Fang, Yakun
Zhou, Yanjie
Xin, Yu
Shi, Yi
Guo, Zitao
Li, Youran
Gu, Zhenghua
Ding, Zhongyang
Shi, Guiyang
Zhang, Liang
description In this study, a hypothetical lipase gene from Thermomicrobium roseum DSM 5159 (GenBank: ACM04789.1) was recombinantly expressed and characterized. The TrLIP gene was inserted into two different plasmids (pTIG and pMA5 constructed by our laboratory) and further expressed in E. coli BL21 and B. subtilis W600 (TrLIPB/E), respectively. After purification, TrLipE/B showed a single band at approx. 38 kDa on 10% reducing SDS-PAGE gels. The successful expression of TrLipE/B was further confirmed by peptide map fingerprinting (PMF) analysis. For both expression systems, the target enzyme revealed marked stability over a wide temperature and pH range. In E. coli BL21, the optimal temperature and pH were 85 °C and 8.5, while these were 90 °C and 9 in B. subtilis W600. Additionally, the studied TrLipE/B was found to show remarkable tolerance in mixed systems constituted by water and organic solvents. Depending on the different expression systems, TrLipB has better enzymatic properties, in particular, thermostability and organic solvent tolerance. Based on the circular dichroism (CD) analysis, the corresponding helix, β-sheet, β-turn and random coil compositions were slightly different between TrLipE (34.8%, 11.2%, 23.4% and 30.6%) and TrLipB (35.9%, 11.1%, 23.3% and 29.7%). The thermostability of TrLipE/B was further verified with nano-DSC analysis. The melting temperature ( T m ) and denaturation enthalpy (Δ H ) of TrLipE were 97.51 °C and 1637 KJ mol −1 , 98.53 °C and 1463 kJ mol −1 for TrLipB. The substrate specificity and enzymatic kinetics were analyzed as well. The studied TrLipE/B's capability to catalyze p -nitrophenol esters with different carbon chain lengths was verified. Enzymatic transesterification of immobilized TrLipB was confirmed, with a molar conversion rate of 23.32%. This research therefore provides a candidate that could be applied for biocleanser production and organic synthesis, especially under environments requiring high temperature.
doi_str_mv 10.1039/D1CY01486B
format article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_journals_2597471954</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2597471954</sourcerecordid><originalsourceid>FETCH-LOGICAL-c259t-b913f5595a94dd7ef7cc8ecab12d3a3d0457c27bbad234b90d0d93e8eb23017d3</originalsourceid><addsrcrecordid>eNpFUE1Lw0AQXUTBUnvxFyx4E6L72c0etVoVCnqoB_EQ9mNCU5Js3E0E_fVGIzqXN_PmMW94CJ1SckEJ15c3dPVCqMiX1wdoxogQmVBLevjXS36MFintyVhCU5KzGXp9itCZaPoqtNi0HrvdOLkeYvU5kaHEBrfhHWrc7yA2IfXG1oDrqjMJcBlDg7c_i6ZyMdhqaHAMCYbmBB2Vpk6w-MU5el7fblf32ebx7mF1tckck7rPrKa8lFJLo4X3CkrlXA7OWMo8N9wTIZVjylrjGRdWE0-85pCDZZxQ5fkcnU13uxjeBkh9sQ9DbEfLYjRQQlEtxag6n1TjkylFKIsuVo2JHwUlxXd-xX9-_Au2aWP4</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2597471954</pqid></control><display><type>article</type><title>Preparation and characterization of a novel thermostable lipase from Thermomicrobium roseum</title><source>Royal Society of Chemistry</source><creator>Fang, Yakun ; Zhou, Yanjie ; Xin, Yu ; Shi, Yi ; Guo, Zitao ; Li, Youran ; Gu, Zhenghua ; Ding, Zhongyang ; Shi, Guiyang ; Zhang, Liang</creator><creatorcontrib>Fang, Yakun ; Zhou, Yanjie ; Xin, Yu ; Shi, Yi ; Guo, Zitao ; Li, Youran ; Gu, Zhenghua ; Ding, Zhongyang ; Shi, Guiyang ; Zhang, Liang</creatorcontrib><description>In this study, a hypothetical lipase gene from Thermomicrobium roseum DSM 5159 (GenBank: ACM04789.1) was recombinantly expressed and characterized. The TrLIP gene was inserted into two different plasmids (pTIG and pMA5 constructed by our laboratory) and further expressed in E. coli BL21 and B. subtilis W600 (TrLIPB/E), respectively. After purification, TrLipE/B showed a single band at approx. 38 kDa on 10% reducing SDS-PAGE gels. The successful expression of TrLipE/B was further confirmed by peptide map fingerprinting (PMF) analysis. For both expression systems, the target enzyme revealed marked stability over a wide temperature and pH range. In E. coli BL21, the optimal temperature and pH were 85 °C and 8.5, while these were 90 °C and 9 in B. subtilis W600. Additionally, the studied TrLipE/B was found to show remarkable tolerance in mixed systems constituted by water and organic solvents. Depending on the different expression systems, TrLipB has better enzymatic properties, in particular, thermostability and organic solvent tolerance. Based on the circular dichroism (CD) analysis, the corresponding helix, β-sheet, β-turn and random coil compositions were slightly different between TrLipE (34.8%, 11.2%, 23.4% and 30.6%) and TrLipB (35.9%, 11.1%, 23.3% and 29.7%). The thermostability of TrLipE/B was further verified with nano-DSC analysis. The melting temperature ( T m ) and denaturation enthalpy (Δ H ) of TrLipE were 97.51 °C and 1637 KJ mol −1 , 98.53 °C and 1463 kJ mol −1 for TrLipB. The substrate specificity and enzymatic kinetics were analyzed as well. The studied TrLipE/B's capability to catalyze p -nitrophenol esters with different carbon chain lengths was verified. Enzymatic transesterification of immobilized TrLipB was confirmed, with a molar conversion rate of 23.32%. This research therefore provides a candidate that could be applied for biocleanser production and organic synthesis, especially under environments requiring high temperature.</description><identifier>ISSN: 2044-4753</identifier><identifier>EISSN: 2044-4761</identifier><identifier>DOI: 10.1039/D1CY01486B</identifier><language>eng</language><publisher>Cambridge: Royal Society of Chemistry</publisher><subject>Coils ; Denaturation ; Dichroism ; E coli ; Enthalpy ; Esters ; Fingerprinting ; Gels ; High temperature ; Lipase ; Melt temperature ; Molecular chains ; Nitrophenol ; Solvents ; Stability analysis ; Substrates ; Thermal stability ; Transesterification</subject><ispartof>Catalysis science &amp; technology, 2021-11, Vol.11 (22), p.7386-7397</ispartof><rights>Copyright Royal Society of Chemistry 2021</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c259t-b913f5595a94dd7ef7cc8ecab12d3a3d0457c27bbad234b90d0d93e8eb23017d3</citedby><cites>FETCH-LOGICAL-c259t-b913f5595a94dd7ef7cc8ecab12d3a3d0457c27bbad234b90d0d93e8eb23017d3</cites><orcidid>0000-0002-5396-4319 ; 0000-0001-5147-0238 ; 0000-0002-1783-1658 ; 0000-0003-3852-2990</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids></links><search><creatorcontrib>Fang, Yakun</creatorcontrib><creatorcontrib>Zhou, Yanjie</creatorcontrib><creatorcontrib>Xin, Yu</creatorcontrib><creatorcontrib>Shi, Yi</creatorcontrib><creatorcontrib>Guo, Zitao</creatorcontrib><creatorcontrib>Li, Youran</creatorcontrib><creatorcontrib>Gu, Zhenghua</creatorcontrib><creatorcontrib>Ding, Zhongyang</creatorcontrib><creatorcontrib>Shi, Guiyang</creatorcontrib><creatorcontrib>Zhang, Liang</creatorcontrib><title>Preparation and characterization of a novel thermostable lipase from Thermomicrobium roseum</title><title>Catalysis science &amp; technology</title><description>In this study, a hypothetical lipase gene from Thermomicrobium roseum DSM 5159 (GenBank: ACM04789.1) was recombinantly expressed and characterized. The TrLIP gene was inserted into two different plasmids (pTIG and pMA5 constructed by our laboratory) and further expressed in E. coli BL21 and B. subtilis W600 (TrLIPB/E), respectively. After purification, TrLipE/B showed a single band at approx. 38 kDa on 10% reducing SDS-PAGE gels. The successful expression of TrLipE/B was further confirmed by peptide map fingerprinting (PMF) analysis. For both expression systems, the target enzyme revealed marked stability over a wide temperature and pH range. In E. coli BL21, the optimal temperature and pH were 85 °C and 8.5, while these were 90 °C and 9 in B. subtilis W600. Additionally, the studied TrLipE/B was found to show remarkable tolerance in mixed systems constituted by water and organic solvents. Depending on the different expression systems, TrLipB has better enzymatic properties, in particular, thermostability and organic solvent tolerance. Based on the circular dichroism (CD) analysis, the corresponding helix, β-sheet, β-turn and random coil compositions were slightly different between TrLipE (34.8%, 11.2%, 23.4% and 30.6%) and TrLipB (35.9%, 11.1%, 23.3% and 29.7%). The thermostability of TrLipE/B was further verified with nano-DSC analysis. The melting temperature ( T m ) and denaturation enthalpy (Δ H ) of TrLipE were 97.51 °C and 1637 KJ mol −1 , 98.53 °C and 1463 kJ mol −1 for TrLipB. The substrate specificity and enzymatic kinetics were analyzed as well. The studied TrLipE/B's capability to catalyze p -nitrophenol esters with different carbon chain lengths was verified. Enzymatic transesterification of immobilized TrLipB was confirmed, with a molar conversion rate of 23.32%. This research therefore provides a candidate that could be applied for biocleanser production and organic synthesis, especially under environments requiring high temperature.</description><subject>Coils</subject><subject>Denaturation</subject><subject>Dichroism</subject><subject>E coli</subject><subject>Enthalpy</subject><subject>Esters</subject><subject>Fingerprinting</subject><subject>Gels</subject><subject>High temperature</subject><subject>Lipase</subject><subject>Melt temperature</subject><subject>Molecular chains</subject><subject>Nitrophenol</subject><subject>Solvents</subject><subject>Stability analysis</subject><subject>Substrates</subject><subject>Thermal stability</subject><subject>Transesterification</subject><issn>2044-4753</issn><issn>2044-4761</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><recordid>eNpFUE1Lw0AQXUTBUnvxFyx4E6L72c0etVoVCnqoB_EQ9mNCU5Js3E0E_fVGIzqXN_PmMW94CJ1SckEJ15c3dPVCqMiX1wdoxogQmVBLevjXS36MFintyVhCU5KzGXp9itCZaPoqtNi0HrvdOLkeYvU5kaHEBrfhHWrc7yA2IfXG1oDrqjMJcBlDg7c_i6ZyMdhqaHAMCYbmBB2Vpk6w-MU5el7fblf32ebx7mF1tckck7rPrKa8lFJLo4X3CkrlXA7OWMo8N9wTIZVjylrjGRdWE0-85pCDZZxQ5fkcnU13uxjeBkh9sQ9DbEfLYjRQQlEtxag6n1TjkylFKIsuVo2JHwUlxXd-xX9-_Au2aWP4</recordid><startdate>20211115</startdate><enddate>20211115</enddate><creator>Fang, Yakun</creator><creator>Zhou, Yanjie</creator><creator>Xin, Yu</creator><creator>Shi, Yi</creator><creator>Guo, Zitao</creator><creator>Li, Youran</creator><creator>Gu, Zhenghua</creator><creator>Ding, Zhongyang</creator><creator>Shi, Guiyang</creator><creator>Zhang, Liang</creator><general>Royal Society of Chemistry</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7SR</scope><scope>8BQ</scope><scope>8FD</scope><scope>JG9</scope><orcidid>https://orcid.org/0000-0002-5396-4319</orcidid><orcidid>https://orcid.org/0000-0001-5147-0238</orcidid><orcidid>https://orcid.org/0000-0002-1783-1658</orcidid><orcidid>https://orcid.org/0000-0003-3852-2990</orcidid></search><sort><creationdate>20211115</creationdate><title>Preparation and characterization of a novel thermostable lipase from Thermomicrobium roseum</title><author>Fang, Yakun ; Zhou, Yanjie ; Xin, Yu ; Shi, Yi ; Guo, Zitao ; Li, Youran ; Gu, Zhenghua ; Ding, Zhongyang ; Shi, Guiyang ; Zhang, Liang</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c259t-b913f5595a94dd7ef7cc8ecab12d3a3d0457c27bbad234b90d0d93e8eb23017d3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>Coils</topic><topic>Denaturation</topic><topic>Dichroism</topic><topic>E coli</topic><topic>Enthalpy</topic><topic>Esters</topic><topic>Fingerprinting</topic><topic>Gels</topic><topic>High temperature</topic><topic>Lipase</topic><topic>Melt temperature</topic><topic>Molecular chains</topic><topic>Nitrophenol</topic><topic>Solvents</topic><topic>Stability analysis</topic><topic>Substrates</topic><topic>Thermal stability</topic><topic>Transesterification</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Fang, Yakun</creatorcontrib><creatorcontrib>Zhou, Yanjie</creatorcontrib><creatorcontrib>Xin, Yu</creatorcontrib><creatorcontrib>Shi, Yi</creatorcontrib><creatorcontrib>Guo, Zitao</creatorcontrib><creatorcontrib>Li, Youran</creatorcontrib><creatorcontrib>Gu, Zhenghua</creatorcontrib><creatorcontrib>Ding, Zhongyang</creatorcontrib><creatorcontrib>Shi, Guiyang</creatorcontrib><creatorcontrib>Zhang, Liang</creatorcontrib><collection>CrossRef</collection><collection>Engineered Materials Abstracts</collection><collection>METADEX</collection><collection>Technology Research Database</collection><collection>Materials Research Database</collection><jtitle>Catalysis science &amp; technology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Fang, Yakun</au><au>Zhou, Yanjie</au><au>Xin, Yu</au><au>Shi, Yi</au><au>Guo, Zitao</au><au>Li, Youran</au><au>Gu, Zhenghua</au><au>Ding, Zhongyang</au><au>Shi, Guiyang</au><au>Zhang, Liang</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Preparation and characterization of a novel thermostable lipase from Thermomicrobium roseum</atitle><jtitle>Catalysis science &amp; technology</jtitle><date>2021-11-15</date><risdate>2021</risdate><volume>11</volume><issue>22</issue><spage>7386</spage><epage>7397</epage><pages>7386-7397</pages><issn>2044-4753</issn><eissn>2044-4761</eissn><abstract>In this study, a hypothetical lipase gene from Thermomicrobium roseum DSM 5159 (GenBank: ACM04789.1) was recombinantly expressed and characterized. The TrLIP gene was inserted into two different plasmids (pTIG and pMA5 constructed by our laboratory) and further expressed in E. coli BL21 and B. subtilis W600 (TrLIPB/E), respectively. After purification, TrLipE/B showed a single band at approx. 38 kDa on 10% reducing SDS-PAGE gels. The successful expression of TrLipE/B was further confirmed by peptide map fingerprinting (PMF) analysis. For both expression systems, the target enzyme revealed marked stability over a wide temperature and pH range. In E. coli BL21, the optimal temperature and pH were 85 °C and 8.5, while these were 90 °C and 9 in B. subtilis W600. Additionally, the studied TrLipE/B was found to show remarkable tolerance in mixed systems constituted by water and organic solvents. Depending on the different expression systems, TrLipB has better enzymatic properties, in particular, thermostability and organic solvent tolerance. Based on the circular dichroism (CD) analysis, the corresponding helix, β-sheet, β-turn and random coil compositions were slightly different between TrLipE (34.8%, 11.2%, 23.4% and 30.6%) and TrLipB (35.9%, 11.1%, 23.3% and 29.7%). The thermostability of TrLipE/B was further verified with nano-DSC analysis. The melting temperature ( T m ) and denaturation enthalpy (Δ H ) of TrLipE were 97.51 °C and 1637 KJ mol −1 , 98.53 °C and 1463 kJ mol −1 for TrLipB. The substrate specificity and enzymatic kinetics were analyzed as well. The studied TrLipE/B's capability to catalyze p -nitrophenol esters with different carbon chain lengths was verified. Enzymatic transesterification of immobilized TrLipB was confirmed, with a molar conversion rate of 23.32%. This research therefore provides a candidate that could be applied for biocleanser production and organic synthesis, especially under environments requiring high temperature.</abstract><cop>Cambridge</cop><pub>Royal Society of Chemistry</pub><doi>10.1039/D1CY01486B</doi><tpages>12</tpages><orcidid>https://orcid.org/0000-0002-5396-4319</orcidid><orcidid>https://orcid.org/0000-0001-5147-0238</orcidid><orcidid>https://orcid.org/0000-0002-1783-1658</orcidid><orcidid>https://orcid.org/0000-0003-3852-2990</orcidid></addata></record>
fulltext fulltext
identifier ISSN: 2044-4753
ispartof Catalysis science & technology, 2021-11, Vol.11 (22), p.7386-7397
issn 2044-4753
2044-4761
language eng
recordid cdi_proquest_journals_2597471954
source Royal Society of Chemistry
subjects Coils
Denaturation
Dichroism
E coli
Enthalpy
Esters
Fingerprinting
Gels
High temperature
Lipase
Melt temperature
Molecular chains
Nitrophenol
Solvents
Stability analysis
Substrates
Thermal stability
Transesterification
title Preparation and characterization of a novel thermostable lipase from Thermomicrobium roseum
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-27T18%3A20%3A33IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Preparation%20and%20characterization%20of%20a%20novel%20thermostable%20lipase%20from%20Thermomicrobium%20roseum&rft.jtitle=Catalysis%20science%20&%20technology&rft.au=Fang,%20Yakun&rft.date=2021-11-15&rft.volume=11&rft.issue=22&rft.spage=7386&rft.epage=7397&rft.pages=7386-7397&rft.issn=2044-4753&rft.eissn=2044-4761&rft_id=info:doi/10.1039/D1CY01486B&rft_dat=%3Cproquest_cross%3E2597471954%3C/proquest_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c259t-b913f5595a94dd7ef7cc8ecab12d3a3d0457c27bbad234b90d0d93e8eb23017d3%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=2597471954&rft_id=info:pmid/&rfr_iscdi=true